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  1. Ohio no-till field day announced

    https://agcrops.osu.edu/newsletter/corn-newsletter/2014-29/ohio-no-till-field-day-announced

    begins at 9:00 a.m. and will end about 4:00 p.m. Lunch is included. Registration and a detailed agenda ...

  2. Bumper crop of jobs for ag-school graduates

    https://fst.osu.edu/news/bumper-crop-jobs-ag-school-graduates

    Petcare U.S. — yes, that’s part of the same company that makes M&M candies — who would help develop ... his classmates, Chris Gehret dreams about being a farmer. The past state officer for Ohio Future ...

  3. Class Honoraries

    https://ansci.osu.edu/newsletter/student-newsletter/january-12-2016/class-honoraries

    and for more details about each of these honoraries, please go to www.aosch.org/thehonoraries. We ...

  4. C.O.R.N. Newsletter 2011-22

    https://agcrops.osu.edu/newsletters/2011/22

    until the lower leaves can no longer be identified. At about the V6 stage, increasing stalk and nodal ... approximately 785 GDDs have accumulated. If you assume that the crop emerged in about 120 GDDs, then the ... estimated leaf stage for the crop would be about V8. This estimate is calculated by first subtracting 120 ...

  5. Meat Judging

    https://ansci.osu.edu/newsletter/department-roundup/department-roundup-2016-02-11/meat-judging

    “This first contest helps us get a good picture where we are as a team and individually in preparation ...

  6. West Ohio Agronomy Day Set

    https://agcrops.osu.edu/newsletter/corn-newsletter/2016-40/west-ohio-agronomy-day-set

    Purdue’s Dr. Fred Whitford will be there, this time to talk about “Safety is in Your Hands.” Attendees will ...

  7. Meat Judging Team Starts Year in New Location

    https://ansci.osu.edu/news/meat-judging-team-starts-year-new-location

    (minoring in Meat Science) “This first contest helps us get a good picture where we are as a team and ...

  8. August Establishment of Perennial Forages

    https://agcrops.osu.edu/newsletter/corn-newsletter/2017-24/august-establishment-perennial-forages

    for forage plants to develop a root system capable of overwintering.  For example, at about 8 to 10 ...

  9. C.O.R.N. Newsletter 2005-13

    https://agcrops.osu.edu/newsletters/2005/13

    April 25. Over this 5 day period soil temperatures dropped from 60 degrees F to about 40 degrees F at ... below 60 degrees F until about May 3. Therefore, germinated seedlings and seeds were under persistent ... initial planting, yield potential is about 10% greater if you tear up the field and start over with an ...

  10. Sandridge Foods Industry Information Session

    https://fst.osu.edu/about-us/events/sandridge-foods-industry-information-session

    12th. Come and learn about the company and what internship and job opportunities might be available. ...

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