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Kale! Kale! The gang’s all here … in an Ohio State greenhouse growing veggies for students
from the Buckeyes’ backyard Horticulture and Crop Science staff “have taught us so much,” said Lesa ...
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HCS Seminar Series: Screening for resistance and modes of virulence in soybean; Brown Marmorated Stinkbug interactions
to seed and pod abortion. In 2011, U.S. producers grew 30.3 million hectares of soybeans with ...
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Finding Funding Workshop
https://oardc.osu.edu/events/finding-funding-workshop
workshop, where you will learn more about using the SPIN funding opportunities database and accessing other ...
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Future Trends and Their Impact for Leaders
https://leadershipcenter.osu.edu/signature-workshops/leadership-development/future-trends
What major trends and issues will affect us in the next 3-5 years? How can we look ahead to take ... actions now that help us create a better tomorrow? We analyze trends and issues facing society and ...
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Food pH sensor, developed by OARDC scientists, also may look deep in oceans
“High-pressure food processing uses pressure about 10 times the pressure at the bottom of the ocean. We’re ... absorbs about a quarter of the carbon dioxide released into the atmosphere. The agency says rising ...
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Communication & Conflict Management
https://leadershipcenter.osu.edu/events/communication-conflict-management-0
impact on how fulfilled we feel about our work, the quality of work, and the quality of work from our ...
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At the corner of eating and healthy: Ohio State center targets functional foods
Technology, and holder of the Carl E. Haas Endowed Chair in Food Industries. U.S. Secretary of Agriculture Tom ...
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Good news: Ohio’s soil phosphorus levels are trending down
about protecting surface water quality while maintaining agricultural production, said CFAES scientists ...
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Ohio’s bees are a honey, and then some: Get a new guide to know them
Ellsworth initially created the card as an in-the-field ID aid for about 100 citizen scientists who are ...
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Super Berry School
https://oardc.osu.edu/events/super-berry-school
experienced alike — learn about the health benefits of so-called “super fruits” such as blackberry, blueberry ... about 100 participants each session. “This is because of the fact that there has been a strong demand ...