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  1. Workshop: Dept of Extension Faculty Annual Performance Review Process for the Upcoming Cycle

    https://extension.osu.edu/events/workshop-dept-extension-faculty-annual-performance-review-process-upcoming-cycle

    Presenters:  Eric Barrett, T McCoy, Debby Lewis, Valerie Kohlwey Join us to learn about updates ...

  2. Master Gardener Volunteer Training

    https://greene.osu.edu/news/master-gardener-volunteer-training

    others? To Learn more about this program CLICK HERE ...

  3. Safety first: Enjoy Thanksgiving leftovers without worry

    https://cfaes.osu.edu/news/articles/safety-first-enjoy-thanksgiving-leftovers-without-worry

    State University Extension, CFAES’ outreach arm. “For instance, the U.S. Department of Agriculture ... after about four months. The USDA advises removing the turkey from the bone, slicing it into smaller ...

  4. Keep your Thanksgiving feast safe

    https://cfaes.osu.edu/news/articles/keep-your-thanksgiving-feast-safe

    have been present before freezing can start to grow again.” The U.S. Department of Agriculture outlines ... turkey will need about three days to thaw completely. Cold water thawing: If you’re short on time, Ilic ... typically allowing about six minutes per pound. Regardless of the method chosen, the USDA advises keeping ...

  5. Dairy Dollars: Feed Prices, Nutrient Costs, and Milk Income

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-6/dairy-dollars-feed-prices-nutrient-costs-and-milk

    about 56% from our previous report in September (Table 2). Previously, the NE L had progressively ... cost of physically effective fiber (e-NDF) increased by about 4.5%. Table 2. Prices of Nutrients for ... protein prices were $3.09 and $3.32/lb, respectively. Fat decreased about $0.47/lb from September, while ...

  6. Cultural Immersion Projects

    https://ohio4h.org/families/just-teens/cultural-immersion-projects

    DC.  Curious about this experience? Review the Benefits of Urban Immersion Experiences for Urban and ... build a cultural understanding of those who are different. This experience will not be about shopping or ... scholarship opportunities available) APPLY:   Applications will be available in mid-February. Questions about ...

  7. Using Antibiotics on Your Dairy Farm? How to Monitor for Improved Practices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-6/using-antibiotics-your-dairy-farm-how-monitor

    antibiotic resistance, which is critical for public health and the future efficacy of antimicrobials.   ...

  8. Agricultural and Resource Law

    https://extension.osu.edu/people/extension-field-specialists/agricultural-and-resource-law

    Dublin, Ohio; attorney, Michigan United Conservation Clubs, Lansing, Michigan: intern, U.S. District ...

  9. Ohio 4-H brings agriculture to the cities

    https://ohio4h.org/november-2024/ohio-4-h-brings-agriculture-cities

    education, 4-H professionals in Ohio’s urban counties are ensuring that youth know about the integral role ... agriculture industry, youth develop skills in leadership, citizenship, public speaking, and teamwork. ... access otherwise, introduces them to qualified farming professionals, and teaches them about holistic ...

  10. If Cows Make Their Own B-vitamins, Should We Worry About Supplementing Them? – Part II

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-6/if-cows-make-their-own-b-vitamins-should-we-worry

    Dr. Kirby Krogstad, Assistant Professor, Department of Animal Sciences, The Ohio State University Introduction In part 1, we introduced the fundamentals of B-vitamin nutrition for dairy cows. Ruminants have a unique advantage when it comes to B-vitamins b ...

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