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  1. NOAH C. DAMERON

    https://students.cfaes.ohio-state.edu/node/5530

    teaching him to think critically about real-world problems and seek possible solutions when there was no ... Company in Griswold, Connecticut, he learned about cheese making, microbial testing and detection, dairy ...

  2. Rachel L. Barrett

    https://students.cfaes.ohio-state.edu/node/5528

    said, “I am passionate about the mission of AFA and wanted to share the amazing experiences with more ... getting to explore another country and learn about their culture.” Rachel completed internships at Wendy’s ...

  3. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-3/milk-prices-costs-nutrients-margins-and-comparison

    lactation (NE L) has increased by about 60% compared to March, it remains about a third lower than the ... detergent fiber (pe-NDF) decreased by about 10 and 20%, respectively, but both remain higher than the 5-year ... Cow-Jones Index was used for average US cows weighing 1500 lb and producing milk with 3.9% fat and 3.2% ...

  4. Is Roundup Really Roundup?!?

    https://fairfield.osu.edu/news/roundup-really-roundup

    Learn more about the new Roundups in this excerpt from the May 31, 2024 edition of the OSU Extension ...

  5. GRANT M. DEBRUIN

    https://students.cfaes.ohio-state.edu/node/5531

    Tau Zeta social fraternity, one of 32 chapters in the U.S. and Canada. In addition to building ...

  6. HANNAH M. LARGEN

    https://students.cfaes.ohio-state.edu/node/5538

    passionate about human-animal interactions and dedicated to fulfilling the missions of these organizations by ...

  7. Fabric Frenzy Event, Donations Accepted and “Purchases” Benefit 4-H Youth

    https://mahoning.osu.edu/news/fabric-frenzy-event-donations-accepted-and-%E2%80%9Cpurchases%E2%80%9D-benefit-4-h-youth

    public and is located at the Extension Office at 490 S Broad St. Canfield. Across from the fairgrounds, ...

  8. 2024 Dairy Hall of Service Recognition

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-3/2024-dairy-hall-service-recognition

    Sires (Chair), National Association of Animal Breeders (Chair), U.S. Council on Dairy Cattle Breeding, ... profit margins’, it’s about empowering minds, fostering growth, and leaving a legacy that extends far ...

  9. Beat the Heat Before It's Late: Cooling Strategies for Dairy Cattle

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-3/beat-heat-its-late-cooling-strategies-dairy-cattle

    a few hours (about 6 hours) over a few days to capture weather variations. This simple assessment can ... usually when the air temperature is about 72°F or when the Temperature-Humidity Index (THI) is above 65. ... offspring, including increased milk yield in their future lactations. Would you like more information about ...

  10. Feeding Roasted Soybeans to Dairy Cattle

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-3/feeding-roasted-soybeans-dairy-cattle

     These protein levels are expressed on an as-fed basis. Whole soybeans typically contain about 36 to 38% ... soybeans typically have similar levels of fat at about 20% (DM basis; 18% as-fed basis). However, the ... the current cost of production for soybeans is about $11.50/bu (60 bu/acre yield), the USDA forecast ...

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