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  1. Pruning and Care of Tree Wounds

    https://ohioline.osu.edu/factsheet/HYG-3311-09

    than 3 inches in diameter at the intersection with the trunk), the first cut should be positioned about ... limb up to about 1/3 of its diameter (Fig. 3A). The final cut can then proceed from the top of the ...

  2. Newsletters

    https://coshocton.osu.edu/program-areas/master-gardener-volunteers/keep-it-growing-newsletters

    Coshocton Public Library, West Lafayette Library, Sprout Garden Center, Garden Patch Greenhouse,Clary ...

  3. Your Old Barn: Economic Incentives and Preservation Tools

    https://ohioline.osu.edu/factsheet/AEX-642-11

    at  ohiohistory.org/OHC/media/OHC-Media/Documents/NR_nomination_flowchart.pdf  or learn more about the ... process at  ohiohistory.org/preserve/state-historic-preservation-office/nationalregister/learn-more-about ...

  4. Renewable Energy Policy Series: The Effect of Renewable Energy Projects on Current Agricultural Use Value

    https://ohioline.osu.edu/factsheet/CDFS-4003-12

    the United States. U.S. Department of Energy. nrel.gov/docs/fy09osti/45834.pdf. Romich, E. (2010). ...

  5. Virtual Dining with Diabetes Cooking School

    https://coshocton.osu.edu/news/virtual-dining-diabetes-cooking-school

    information about in-person classes being offered throughout the state, visit Dining with Diabetes diabetes ...

  6. Pulsed Electric Field Processing Applications in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1002

    for pasteurizing one liter of juice is about $0.04, and $0.056 per pound for cell disintegration ... Publishing. wiley.com/en-us/Nonthermal+Processing+Technologies+for+Food-p-9780470958360. Authors Jerish Joyner ...

  7. Controlling Non-Native Invasive Plants in Ohio's Forests: Autumn Olive and Russian Olive

    https://ohioline.osu.edu/factsheet/F-69-11

    herbicides listed in this fact sheet were appropriately labeled at the time of publication. Because pesticide ... publication, read the label and SDS. Energy and Environment Horticulture forestry invasive species controlling ...

  8. Vibrio Species: Foodborne Illness and Seafood

    https://ohioline.osu.edu/factsheet/HYG-5575-11

    inhabitants of the marine environment. The two species with the greatest national public health concern are ... pathogens of public health concern in other areas of the world. Fortunately, the bacteria are destroyed with ... sought immediately, as antibiotic therapy has been shown to increase survival rates. Public Health ...

  9. Crop Estimation of Grapes

    https://ohioline.osu.edu/factsheet/HYG-1434-11

    count of bearing vines. If 5% of the 807 vines per acre (i.e., about 40 vines) were missing or ... nonbearing vines = 5% or about 40 vines per acre Actual number of bearing vines, ANV = 807 − 40 = 767 vines ... demonstrated that berry weight of Concord at 1,100 GDD (about 30 days post-bloom) corresponds to 50% of final ...

  10. Secondary Injury Prevention: Repetitive Motion

    https://ohioline.osu.edu/factsheet/AEX-981.12-11

    about taking pain relievers, cortisone, and anti-inflammatory medicines. Try using a splint to relieve ... Canadian Union of Public Employees. (2007). Repetitive Strain Injuries Fact Sheet. ... ninds.nih.gov/health-information/disorders/repetitive-motion-disorders. About AgrAbility Based Fact Sheets These fact sheets were developed to promote success in ...

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