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1. Change Style Preference: Strengthening Your Capacity to Lead Self & Others online

   https://leadershipcenter.osu.edu/events/change-style-preference-strengthening-your-capacity-lead-self-others-online-5

   does...knowing our tendencies and understanding their respective implications provide us with the tools to be ... 614-292-3114. Requests made 10 days prior to the event will generally allow us to provide seamless access, but ...

2. ChopChop Kids Club Newsletter

   https://greene.osu.edu/program-areas/snap-ed/chopchop-kids-club-newsletter

   to eat strawberries? Volume 30: Strawberries Spring’s got us thinking about the color green. And the ... color green’s got us thinking about cucumbers! They’re crunchy, fresh, and juicy—and it’s easy to turn ... 29: Cucumbers This month, spring’s got us thinking about salad! Making it, eating it, learning about ...

3. Pre-Fair Judging is OPEN

   https://greene.osu.edu/news/pre-fair-judging-open

   have 10 minutes to share their 4-H project with a judge, answer a few questions about what they learned ...

4. Food Safety & Food Protection Training

   https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training

   that a manager or person in charge has sufficient food safety knowledge to protect the public from ... a class held at your facility please contact us. Please Contact Family and Consumer Sciences Educator ...

5. Sowon Kim

   https://aede.osu.edu/our-people/sowon-kim

   Building 2120 Fyffe Rd. Real Estate Economics Urban and Regional Economics Rural Economics Public ...

6. Application Process

   https://aede.osu.edu/graduate/master-applied-economics-mae/application-process

   APPECON-MO for the Master of Applied Economics. Learn more about the MAE program and application process in ...

7. Occasional Quantity Cook Training

   https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training/occasional-quantity

   providing food at one-time events; and anyone who serves food to the public occasionally such as bake sales, ...

8. Ohio State and Rutgers to Lead Household Food Waste Education Effort

   https://aede.osu.edu/news/ohio-state-and-rutgers-lead-household-food-waste-education-effort

   Ohio State University was selected to lead a $2.5 million U.S. Department of Agriculture-funded ... designed to meaningfully reduce the amount of food that is wasted in U.S. household. The effort is led by ...

9. 4-H Club Management

   https://greene.osu.edu/program-areas/4-h-youth-development/4-h-club-management

   due March 1 Publications Order Form,   due by May 1  Disbanding Procedure, as needed Incomplete ...

10. Urban October

    https://urban-extension.cfaes.ohio-state.edu/news/urban-october-1

    of the conversation about the challenges and opportunities created by the fast rate of change in ...

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