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  1. Your Old Barn: Reasons for Rehabilitation

    https://ohioline.osu.edu/factsheet/AEX-641-11

    us by our forebears, and to care for them, respect them, and appreciate them shows their builders the ... and a curiosity to be explored. These barns remind us of the past—whether it is our own or one we ... the public. An excellent example of a farm being restored for use as a public meeting and social ...

  2. Shiitake Mushroom Production: Steps to Cultivation and Considerations for Production

    https://ohioline.osu.edu/factsheet/f-0039

    knowledgeable about all phases of production. It is relatively easy to determine the cost of spawn or a new ... may be older than spawn purchased directly from a supplier. Recommended Reading Many publications are ... cpb-us-e1.wpmucdn.com/blogs.cornell.edu/dist/d/958/files/2016/10/ShiitakeViabilityWorkbook2018 ...

  3. Achievement Form Workshop

    https://fairfield.osu.edu/events/achievement-form-workshop

    Learn more about teen opportunities with 4-H! It all begins with keeping great records of your 4-H ...

  4. The Living Will

    https://ohioline.osu.edu/factsheet/ss-170

    make an informed decision about health care options (National Hospice and Palliative Care Organization ... states. An attorney should be consulted about the legality of a living will for an adult or caregiver ... notarized by a notary public. Most states require that the witnesses not be family members or anyone working ...

  5. Selecting, Storing, and Serving Ohio Sweet Corn

    https://ohioline.osu.edu/factsheet/hyg-5516

    sweet corn has long been an American favorite. In Ohio, the sweet corn season begins about July 1 and ... water. Heat water to boiling. Boil uncovered for 2 minutes. Remove from heat and let corn stand about 10 ... Consumer Sciences (website). Accessed July 16, 2021. nchfp.uga.edu. U.S. Department of Agriculture, ...

  6. Best Practices for Effective and Efficient Pesticide Application

    https://ohioline.osu.edu/factsheet/fabe-532

    Only the most critical issues related to application of pesticides are discussed in this publication ... throughout this publication. Select the best nozzle type for the job Although each component of the sprayer ... information on selecting nozzle type and size are outlined in OSU Extension publication FABE-528, “Selecting ...

  7. Joint Economic Development Districts

    https://ohioline.osu.edu/factsheet/cdfs-1560

    Legislative Service Commission 2021). The contracting entities must hold a public hearing after they have ... public inspection: a copy of the JEDD contract, including the economic development plan a map and ... expiration of the public comment period, and upon receipt of petitions supporting the JEDD that are signed by ...

  8. About Cuyahoga County

    https://cuyahoga.osu.edu/about

    County!------------------------------------------------------------- Find out more about us in Cuyahoga County at:  ... https://cuyahoga.osu.edu/about/about-cuyahoga-county-extension   ...

  9. Selecting, Storing, and Serving Ohio Broccoli, Brussels Sprouts, and Cauliflower

    https://ohioline.osu.edu/factsheet/hyg-5512

    be firm and green, not yellow. Each sprout should be compact and about 1-inch in diameter. ... 1 bushel = 25 pounds 1 medium head (about 2 pounds) = 4 servings Nutrition The Dietary Guidelines for ... uniform pieces. Cauliflower-Break florets into uniform pieces of about 1-inch. Remove any spotted, damaged ...

  10. Utilizing Secondary Data for Business Retention and Expansion Planning and Reporting

    https://ohioline.osu.edu/factsheet/cdfs-1580

    provides background information about using secondary data to develop a final report that communicates the ... data resources: General population research can be conducted through the U.S. Census Bureau’s Decennial ... from the U.S. Census Bureau and the National Agriculture and Statistics Service. Review the Knowledge ...

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