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  1. FST Special Edition Newsletter- 2021 Autumn Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-autumn-graduation

    opportunity to share with us some of their favorite memories of their time at Ohio State in this special ... accomplished and hope that you will stay connected. Come back to visit and be sure to meet up with us as we ... seeing us. [Culinary Science] Melanie Petitti- One of my fond memories of OSU will be the creative and ...

  2. Dr. Barbara Kowalcyk

    https://fst.osu.edu/our-people/dr-barbara-kowalcyk

    decision-making and public policy. For nearly 15 years, her efforts have focused on advancing a more systems-based ... Kowalcyk was a senior food safety and public health scientist at RTI International and a research assistant ... committees and her current appointments to the U.S. Food and Drug Administration’s Science Board and the ...

  3. Technology & Commercialization

    https://oardc.osu.edu/resources/technology-commercialization

    About The Technology Commercialization Office (TCO) serves the College of Food, Agricultural, and ... its transfer for the public benefit, and its use for economic development. The TCO has Licensing ... about technology commercialization or view appointment hours in Wooster or Columbus please reference ...

  4. Simon Rice House

    https://oardc.osu.edu/facility/simon-rice-house

    CFAES Wooster Campus Public Safety. ...

  5. About Us

    https://fst.osu.edu/about-us

    OUR MISSION We inspire  minds to improve food and impact the world with food science and technology. OUR VISION To be a global leader in food science and technology learning, discovery, outreach, and teamwork. OUR ACADEMIC PROGRAMS The Department of Food ...

  6. February 2022 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2022-department-highlights

    seminar schedule is published on the FST website under ‘About Us’ and takes place on Wednesday’s from 4:00 ... prevent public health problems in low-acid and acidified low-acid canned foods. Know of a great food ...

  7. Webinar: The Recreational Value of the Little Miami River Corridor

    https://ocvn.osu.edu/events/webinar-recreational-value-little-miami-river-corridor

    quality and natural features. Please join us to celebrate this important natural asset, as we present the ...

  8. Vernal Poolooza- 3-Day Wetland Science Conference

    https://ocvn.osu.edu/events/vernal-poolooza-3-day-wetland-science-conference

    Check out this great opportunity to learn more about vernal pools! This 3-day conference is packed ...

  9. Bumble Bee Biodiversity, Ecology & Conservation_Free weekly webinars

    https://ocvn.osu.edu/events/bumble-bee-biodiversity-ecology-conservationfree-weekly-webinars

    A Brief Overview of Federally Endangered Bumble Bees- Tamara Smith: U.S. Fish and Wildlife service April ...

  10. New Publication Helps Cooperative Extension Professionals Engage Communities

    https://urban-extension.cfaes.ohio-state.edu/blog/march-10-2022-941am/new-publication-helps-cooperative-extension-professionals-engage

    Blog Subscriptions ...

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