CFAES Give Today
Mercer Laboratory

College of Food, Agricultural, and Environmental Sciences

CFAES

Site

Did you mean
about us public

Search results

  1. SNAP-Ed

    https://wayne.osu.edu/program-areas/snap-ed

      https://waynefcfc.squarespace.com/food-access Learn more about SNAP-Ed by visiting https://fcs.osu.edu/programs/nutrition/snap-ed  and ... statement: The U.S. Department of Agriculture prohibits discrimination against its customers, employees, and ... status, sexual orientation, or all or part of an individual’s income is derived from any public assistance ...

  2. Using the Depletion Deduction to Minimize Oil and Gas Tax Liability

    https://ohioline.osu.edu/factsheet/SOGD-TAX3

    extension.psu.edu/natural-resources/natural-gas/taxation/publications/tax-treatment-of-natural-gas. U.S. Department of the Treasury, Internal Revenue Service. 2011. Business Expenses (IRS ... Publication 535). Washington, DC: U.S. Government Printing Office. irs.gov/publications/p535/ch09.html Thank ... irs.gov/publications/p535/ch09.html. References Jacobsen, Michael. Tax Treatment of Natural Gas. 2011. State College, Pennsylvania. ...

  3. Natural Resource Topics

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/natural-resource-topics

    Application- Deadline: Sept. 30, 2021 Ponds Ponds in Times of Excess Water   Forestry Thinking About Selling ...

  4. COVID-19 Farm Resources

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/covid-19-farm-resources

    Pork Board: What You Need to Know About COVID-19   National Pork Board COVID-19 Resources   COVID-19 ... Employers Need to Know About Sick Leave Guidance on Preparing Workplaces for COVID-19 Families First ... Employers Do About the Coronavirus? Coronavirus (COVID-19): Small Business Gudance & Loan Resources ...

  5. Staphylococcus aureus: A Problem When Food Is Left Out Too Long

    https://ohioline.osu.edu/factsheet/HYG-5564-11

    temperature (about 98 degrees F). The toxin produced by staph bacteria is very heat-stable—it is not easily ... diarrhea. Public health consequences The exact number of Staph aureus cases that occur each year is hard to ... contaminated with the toxin produced by the bacteria. About 1,000 cases will be severe enough to require ...

  6. Income Tax Management of Oil and Gas Lease Payments

    https://ohioline.osu.edu/factsheet/SOGD-TAX1

    is required. For more information about charitable giving, please refer to IRS Publication 526. ... extension.psu.edu/natural-resources/natural-gas/taxation/publications/tax-treatment-of-natural-gas. U.S. Department of the Treasury, Internal Revenue Service. 2019. Farmers Tax Guide (IRS ... Publication No. 22). Washington, DC: U.S. Government Printing Office. irs.gov/pub/irs-pdf/p225.pdf. ...

  7. Lettuce Cook: Let's Start Cooking Program

    https://greene.osu.edu/news/lettuce-cook-lets-start-cooking-program

    discovering more about the process of food from garden to fork. Dates: June 7, 8, 9 Time: 9am- 12pm Cost: ...

  8. Shiga-Toxin Escherichia coli: What You Should Know About this Group of Foodborne Pathogens

    https://ohioline.osu.edu/factsheet/HYG-5561-11

    called purpura. Fifty percent of TTP cases in the elderly are fatal. Public health consequences The exact ... food—foodborne diseases active surveillance network, 10 U.S. sites, 1996–2010. Morbidity and Mortality Weekly ... Emerging Infectious Diseases 2011; 17: 7–15. U.S. Food and Drug Administration. Escherichia coli O157:H7. ...

  9. Botulism: What You Don't See or Smell Can Still Hurt You

    https://ohioline.osu.edu/factsheet/HYG-5567-11

    baby." Public health consequences The exact number of botulism cases that occur each year is hard to ... bacteria. About 42 cases will be severe enough to require hospitalization; 9 deaths are possible each year. ... pathogens. Emerging Infectious Diseases 2011; 17:7–15. U.S. Food and Drug Administration. Clostridium ...

  10. Phosphorus Nutrient Management for Yield and Reduced P Loss at Edge of Field

    https://ohioline.osu.edu/factsheet/agf-509

    King, PhD, Research Leader and Agricultural Engineer, U.S. Department of Agriculture (USDA), ...

Pages