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  1. Safely Starting and Stopping a Tractor for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892266

    tractor. Lock the brake pedals together when driving. About These Modules The author team for the training ... Modules were developed with funding from the Occupational Safety and Health Administration, U.S ... expressed in this publication are those of the author(s) and do not necessarily reflect the views of the ...

  2. 2021 OPHI Symposium

    https://ocvn.osu.edu/events/2021-ophi-symposium

    Feel free to contact us with any questions about this event. Alex Meyer, OPHI Intern, ... Webster as keynote speaker and many talks about pollinator habitat and sustaining a healthy food supply. ...

  3. Selecting, Storing, and Serving Ohio Peas

    https://ohioline.osu.edu/factsheet/hyg-5527

    specific recommendations. The recommendations below are approximations. 1 pound of edible-pod peas = about ... 15 pods or 1 cup. 1 bushel green garden peas = about 30 pounds. Nutrition The Dietary Guidelines for ... are crisp-tender for about 2 minutes. Add the soy sauce and stir. Cover and cook for one more minute. ...

  4. Cincinnati Buckeye Run, Walk and Ride 2021 Registration Open

    https://hamilton.osu.edu/news/cincinnati-buckeye-run-2021-registration-open

    Join us for the 4th annual Cincinnati Buckeye Run, Walk, or Ride for Hamilton County 4-H. This ... experiences to prepare us for a healthy and active lifestyle while still supporting Hamilton County 4-H. ... nearly 4000 youth in 2019. We have not been immune to the effects of the COVID-19 pandemic, help us ...

  5. Tree Pruning and Ladder Safety for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892282

    center. Everyone using a ladder should have proper training before work begins. About These Modules The ... Administration, U.S. Department of Labor, Grant Number 46E3-HT09. Any opinions, findings, conclusions, or ... recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the views ...

  6. Kiwifruit and Hardy Kiwi (Kiwiberries)

    https://ohioline.osu.edu/factsheet/hyg-1426

    The Ohio State University. Since none of them have produced fruit thus far, it is too early for us to ... Successful cropping of kiwifruit may require a long, frost-free growing season of about 220 days. The plants, ... have not fruited and are well spaced (about every 10-18 inches) along the leaders and form a single ...

  7. Selecting, Storing, and Serving Ohio Grapes

    https://ohioline.osu.edu/factsheet/HYG-5518

    relatively low in calories, containing about 104 calories per each grape. 1 cup of grapes contains about 104 ... calories. Grape juice contains about 150 calories and 36 grams of sugar per 8 ounce serving. Control your ... humidity. Grapes will keep well in storage for about two weeks but are best when eaten within two to three ...

  8. Selecting, Storing, and Serving Ohio Melons

    https://ohioline.osu.edu/factsheet/HYG-5523

    approximations. 3 pounds of muskmelon = about 5 cups of diced melon. 3 pounds of watermelon = about 4 cups of ... very rich in vitamin C, potassium, and B vitamins. Watermelon is 93 percent water, and 1 cup has about ... a 9 x 9 x 2-inch cake pan. Freeze about 1½ hours until firm around edges. Spoon into a large bowl; beat until ...

  9. Growing Hardy Figs in Ohio

    https://ohioline.osu.edu/factsheet/hyg-1439

    a 2017 Specialty Crop Block Grant from the U.S. Department of Agriculture through the Ohio Department of ... figs. This confusion was first mentioned in a North Carolina State publication in 1986 (Williams, 1986) ... plant during the first three years inside the high tunnel while that amount was about 1 pound outside ...

  10. Selecting, Storing, and Serving Ohio Apples

    https://ohioline.osu.edu/factsheet/HYG-5507

    = about 3 medium apples 1 pound = approximately 1½ cups applesauce 2 pounds (6–8 apples) = a 9-inch pie ... 1 peck = 10½ pounds 1 bushel (40 pounds) = about 16–19 quarts canned or frozen sauce (an average of 2¾ ... part of a healthy diet. A medium, raw, 3-inch apple is low in calories (about 95 calories) and contains ...

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