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  1. How To Join 4-H

    https://miami.osu.edu/program-areas/4-h-youth-development/how-join-4-h

    child’s project choice. 5. Contact the club leader for more detailed club information. Ask about member ... activities. 6.  Once you have found a club that is a good fit for your family, ask about enrolling as a new ...

  2. WTNS Radio Healthy Living Updates

    https://coshocton.osu.edu/program-areas/family-and-consumer-sciences/news-and-upcoming-events/wtns-fcs-updates

    segments on WTNS 99.3 FM Radio. Emily Marrison, FCS Educator, Coshocton County, shares about relevant ... 2022- Emily Marrison talks with Mike Bechtol about Food Preservation Communication Lines / Talk Show ... Episode November 30, 2021- Emily Marrison talks with Mike Bechtol about Food Safety and Date Labeling November 2024 ...

  3. News and Upcoming Events

    https://coshocton.osu.edu/program-areas/agriculture-and-natural-resources/news-and-upcoming-events

    wish to be notified about.  The programs could include workshops in Agronomic Crop Production, ...

  4. 4-H Member Information

    https://coshocton.osu.edu/program-areas/4-h-youth-development/advisorclubmember-information/member-information

    https://ohio4h.org/about/join-4-h#winning-plan  for more information. If you'd like to submit our a Winning 4-H Plan request for Coshocton ...

  5. Food Safety & Food Protection Training

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training

    that a manager or person in charge has sufficient food safety knowledge to protect the public from ... a class held at your facility please contact us. Please Contact Family and Consumer Sciences Educator ...

  6. Dining with Diabetes

    https://coshocton.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/dining-diabetes

    educator, plus a follow-up reunion class held at a later date. WHO SHOULD ATTEND? Anyone with concerns about ... Diabetes, participants eat a small meal and learn about recipes, reading labels, and cooking tips. DINING ...

  7. ChopChop Kids Club Newsletter

    https://greene.osu.edu/program-areas/snap-ed/chopchop-kids-club-newsletter

    to eat strawberries? Volume 30: Strawberries Spring’s got us thinking about the color green. And the ... color green’s got us thinking about cucumbers! They’re crunchy, fresh, and juicy—and it’s easy to turn ... 29: Cucumbers This month, spring’s got us thinking about salad! Making it, eating it, learning about ...

  8. Canning Basics

    https://coshocton.osu.edu/events/canning-basics-0

    about the differences between water bath canning and pressure canning, and why it is important to use ... canners, jars, and lids. Also learn about the costs and benefits of other canning gadgets available in the ...

  9. Freeze Drying Workshop

    https://coshocton.osu.edu/events/freeze-drying-workshop

    52441 Co Rd 16, West Lafayette. Learn about equipment, logistics, and taste some freeze-dried foods. OSU ... free, but pre-registration is required at go.osu.edu/coshoctonfreezedry. You can also learn more about ...

  10. Occasional Quantity Cook Training

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training/occasional-quantity

    providing food at one-time events; and anyone who serves food to the public occasionally such as bake sales, ...

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