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  1. Controlling Non-Native Invasive Plants: Common and Japanese Barberry

    https://ohioline.osu.edu/factsheet/anr-0106

    the northern United States. Common barberry poses a serious threat to grain production in the U.S. by ... public health threat to humans, companion animals, and livestock. Multiple diseases of consequence such ... time of publication. Because pesticide labeling may change at any time, verify that a particular ...

  2. First Gen Celebration

    https://woostercampuslife.cfaes.ohio-state.edu/november-4-10-2024/first-gen-celebration

    attend the dinner, please respond through the link below.  It will help us know how much food to order. ...

  3. Internships

    https://chadwickarboretum.osu.edu/internships

    who have a strong interest in learning about plants, horticulture, and public gardens, enjoy working ... public gardens across central Ohio and engage in other professional development activities, and cap off ...

  4. CFAES Alumni Awards

    https://advancement.cfaes.ohio-state.edu/CFAESAlumniAwards

    Meritorious Service Award:  This award publicly recognizes non-alumni and/or alumni of the college who have ... award publicly recognizes those who have brought distinction to themselves and the college at-large through their ... alumni award? Meritorious Service Award:  This award publicly recognizes non-alumni and/or alumni of the ...

  5. Food Preservation: Preserving Food With Less Sugar

    https://ohioline.osu.edu/factsheet/hyg-5359

    Four, one-inch cinnamon sticks Yield: About 4–5 pint jars Wash and rinse pint canning jars; keep hot ... sucralose 3 cups water 2 cinnamon sticks 12 whole cloves Yield: About 8 pints Wash and rinse pint canning ... beets according to size. Cover similar sizes together with boiling water and cook until tender (about ...

  6. Food Preservation: Canning Meat, Poultry, and Game

    https://ohioline.osu.edu/factsheet/HYG-5330

    bones. Hot Pack Boil, steam, or bake meat until about two-thirds done. If desired, add 1 teaspoon salt ... more about canning meat, poultry, and game: National Center for Home Food Preservation USDA Complete ...

  7. [WORKSHOP] The Language of Inclusion: Pronouns and Other Gendered Words

    https://cfaesdei.osu.edu/events/workshop-language-inclusion-pronouns-and-other-gendered-words-2

    genders. About the facilitator: Dr. Leo Taylor  is a queer, neurodivergent transman and a dedicated DEI ...

  8. [WORKSHOP] Gender Demystified: Creating Inclusive Spaces for People of All Genders

    https://cfaesdei.osu.edu/events/workshop-gender-demystified-creating-inclusive-spaces-people-all-genders

    these two terms refer to very different identities. And what about sexual orientation? How does it fit ... of time for dialogue and questions. About the facilitator: Dr. Leo Taylor  is a queer, neurodivergent ...

  9. Norovirus: A Different Type of Foodborne Illness

    https://ohioline.osu.edu/factsheet/HYG-5569

    for several weeks… and even months! Public Health Consequences The CDC estimates that in the United ... news about this virus is that it doesn't multiply in foods or water like bacteria. Also, this ... to learn more about identifying, treating, and preventing norovirus: Centers for Disease Control and ...

  10. Food Preservation: Basics for Canning Vegetables

    https://ohioline.osu.edu/factsheet/HYG-5344

    the recommendations in this publication or according to other United States Department of Agriculture ... pack, and processing times for a variety of vegetables. Additional Resources Learn more about the basics ...

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