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  1. Color Codes: Researcher’s Innovative Work in Natural Food Dyes Gains Recognition

    https://cfaes.osu.edu/news/articles/color-codes-researcher%E2%80%99s-innovative-work-in-natural-food-dyes-gains-recognition

    make juice, you add some lime-- you get red. “How can the plant make blue with pigments that give us ...

  2. Stay Safe During Spring Planting Season

    https://agsafety.osu.edu/newsletter/ag-safety-stat/april-2017/injury-prevention/stay-safe-during-spring-planting-season

    For more information about the OSU Ag Safety visit http://www.agsafety.osu.edu or contact Kent ...

  3. Ohio State Announces New Public-Private Partnership to Enhance Ohio MarketMaker

    https://cfaes.osu.edu/news/articles/ohio-state-announces-new-public-private-partnership-enhance-ohio-marketmaker

    COLUMBUS, Ohio – Ohio food producers and buyers will soon have access to a newly enhanced and expanded web-based resource with food industry-related information that links producers to potential customers thanks to a new partnership announced today by Ohi ...

  4. Tractor Accident Can Happen to Anyone

    https://agsafety.osu.edu/resources/free-video

    Research Center (CREM/ICRC) in collaboration with the West Virginia Farm Bureau to gather information about ... yet, about 40 percent of the farmers reported that they experienced a close call with a rollover, 61 ... Anyone,” was produced at West Virginia University (WVU). Its objective is to inform local farmers about the ...

  5. Learn about Season Extension, More at Farm Science Review’s Small Farms Center

    https://cfaes.osu.edu/news/articles/learn-about-season-extension-more-farm-science-review%E2%80%99s-small-farms-center

    COLUMBUS, Ohio – Cold frames, high tunnels, row covers and plasticulture are just some of the ways rural and urban growers can extend their growing season and increase access to fresh, local, healthy foods, says an Ohio State University Extension educator ...

  6. Aquaculture research achievements and impacts 2015

    https://southcenters.osu.edu/newsletter/2015-achievements-edition/aquaculture-research-achievements-and-impacts-2015

    phase and being considered by The Biological Bulletin for publication. The results from these two ... hatching tank to nursing tank.  About 30-75% larvae died the next day after stocking due to handling. The ...

  7. AgrAbility Educational Programs

    https://agsafety.osu.edu/newsletter/ag-safety-stat/april-2016/announcements/agrability-educational-programs

    247-7681. For more information about the Ohio AgrAbility Program visit agrability.osu.edu ...

  8. Ohio State Team Promotes Nature-based 'ECO-farming'

    https://southcenters.osu.edu/news/ohio-state-team-promotes-nature-based-eco-farming

    demonstrates and teaches about what it calls “ECO-farming,” a new approach aimed at boosting a farm’s ...

  9. Impacts at 2016 Farm Science Review

    https://agsafety.osu.edu/newsletter/ag-safety-stat/october-november-2016/ohio-agrability/impacts-2016-farm-science-review

    the history and mission of AgrAbility, information about Ohio farmers, Ohio AgrAbility, assistive ...

  10. Resources for Managing Agricultural Employee Safety

    https://agsafety.osu.edu/newsletter/ag-safety-stat/july-2015/announcements/resources-managing-agricultural-employee-safety

    General Industry card. For more information about the OSHA & AG program or to schedule training visit ... https://agsafety.osu.edu/osha-ag or call 614-292-0622   For additional information about OSU Ag Safety contact Kent McGuire, OSU ...

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