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  1. About our study abroad programs

    https://cfaes.osu.edu/news/videos/about-our-study-abroad-programs

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  2. About Maple

    https://agnr.osu.edu/specialty-crop-business/maple-syrup/about-maple

    The commercial production of maple products in North America occurs primarily in the northeastern United States and southeastern Canada. This is the geographic area of greatest abundance of sugar maple (Acer saccharum) and black maple (Acer nigrum), the t ...

  3. Climate Explorations series: Three Million Year Old Polar Plants and What They Tell Us of Our Climate’s Past

    https://cfaes.osu.edu/news/events/climate-explorations-series-three-million-year-old-polar-plants-and-what-they-tell-us

    Details here. ...

  4. Climate Explorations series: ‘Three Million Year Old Polar Plants and What They Tell Us of Our Climate’s Past’

    https://cfaes.osu.edu/news/events/climate-explorations-series-%E2%80%98three-million-year-old-polar-plants-and-what-they-tell-us

    Details here. ...

  5. Webinar on supporting positive dialogue about race

    https://cfaes.osu.edu/news/events/webinar-supporting-positive-dialogue-about-race

    Details here. ...

  6. About (for homepage banner)

    https://ocvn.osu.edu/other-content/about

    <h3> The mission of the OCVN program is to promote awareness and citizen stewardship of Ohio&#39;s natural resources through science-based education and community service.</h3> <p>&nbsp;</p> <p>&nbsp;</p> ...

  7. U.S. Secretary of Ag Tom Vilsack on Farm Policy

    https://cfaes.osu.edu/news/videos/us-secretary-ag-tom-vilsack-farm-policy

    As we celebrate the 150th anniversary of the Morrill Act and the creation of the United States Department of Agriculture, Secretary of Agriculture Tom Vilsack discusses what we have accomplished and where we are headed in the future. ...

  8. Grandma Right About an Apple a Day

    https://cfaes.osu.edu/news/videos/grandma-right-about-apple-day

    In an Ohio State study, eating one apple a day for just four weeks lowered blood levels of a substance linked to hardening of the arteries. The amount of the decrease-- 40 percent-- surprised lead researcher Robert DiSilvestro, a professor of human nutrit ...

  9. About (for homepage banner)

    https://agnr.osu.edu/other-content/about

    OSU Extension ANR programs support the advancement of agricultural and natural resource sciences; enhance global food security...to develop and expand profitable, sustainable farming and agricultural businesses, thereby creating jobs and economic opportun ...

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