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2012 Drought: Yield Loss, Revenue Loss, and Harvest Price Option
drought, per acre revenue is higher in August than in February for the average U.S. acre of corn and ...
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Scout for Alfalfa Weevil
https://wayne.osu.edu/news/scout-alfalfa-weevil
office at 330-264-8722 for more information about alfalfa weevil. ...
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AEDE Mailing List Sign-Up
https://aede.osu.edu/node/2895
Subscribe to our mailing list Interested in receiving news about the work of the faculty and ...
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CD Weekly Wire- August 13, 2012
https://comdev.osu.edu/osue-cd-professionals/cd-weekly-wire/2012-08-13
public sector professionals in the broad range of environment and natural resources. Participants can ... policies. The 2012 COI process has been revised to comply with new Public Health Service regulations that ... require faculty, staff, and students to provide substantially more information about financial ...
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Economist Offers Farm Bill Decision Resources for Making 2014 Crop Program Choices
with U.S. Sen. John Glenn’s staff during the writing of the 1985 farm bill. Zulauf has also testified ...
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On-Farm Solar Lunch-n-Learn
https://comdev.osu.edu/events/farm-solar-lunch-n-learn
to learn about on-farm solar energy development. The program is being held on Thursday, September 4, ...
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Letter from Tim Haab, AEDE Department Chair
https://aede.osu.edu/newsletter/news-aede/december-2015/letter-tim-haab-aede-department-chair
a new year always reminds us, time marches on, and new opportunities arise. Over the coming months the ...
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CD Weekly Wire- January 14, 2013
https://comdev.osu.edu/osue-cd-professionals/cd-weekly-wire/2013-01-14
posts since late 2010 have discussed funding. Every post mentions dates. Funding keeps us in business ... and you employed. Dates keep us on time and in the places we need to be when we need to be in them. ... to Cynthia Leis, who joined us on January 7 as the CD Educator in Van Wert County. Prior to ...
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Faculty member's book explores bratwurst, buckeyes and more
program, has written a book about the food traditions of northwest Ohio entitled A Culinary History of the ... writes about the myriad uses of food as a community identifier and a mode of communication. He has ...
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Meet Sarah- Agribusiness and Applied Economics Student
https://aede.osu.edu/about-us/multimedia/meet-sarah-agribusiness-and-applied-economics-student
educating consumers and lawmakers about the importance of modern agriculture. ...