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  1. About Us

    https://grad.cfaes.ohio-state.edu/node/31

    The Office of Research and Graduate Education – Who are we? Our office is here to support you! We oversee graduate education at the college level, providing support for graduate students and helping our departmental graduate program coordinators. We assis ...

  2. Chow Line: “Raw” Water Trend Can Make You Sick

    https://fst.osu.edu/news/chow-line-%E2%80%9Craw%E2%80%9D-water-trend-can-make-you-sick

    I’ve heard about a new trend that involves drinking “raw water.” What is it, and is it good for ... effective water treatment and regulations, which can protect public drinking water supplies in the United ...

  3. June 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2019-highlights

    Stability, and Quality. Click here to read more. FST grad student Abbie Sommer blogged about soy in a recent ...

  4. Nestle Industry Information Session

    https://fst.osu.edu/about-us/events/nestle-industry-information-session

    full-time trainee(OMT) program! To learn more about the OMT program see the attachment to visit us while we ... Nestle is visiting to talk about opportunities with their Operations Management Trainee Program. ... Interested in one of our positions, but can’t visit us on campus or want to learn more earlier? Attend one of ...

  5. Food Business Management

    https://fst.osu.edu/future-students/prospective-undergraduates/food-business-management

    operations of food processing. Along the way you will have opportunities to learn about and work with experts ...

  6. May 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2016-highlights

    • FST Associate Professor Lynn Knipe was quoted in a recent Columbus Dispatch article about ...

  7. October 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2016-highlights

    article. Citation Needed hosted a coffee hour discussion about GMO’s. Dr. John Finer, a professor of Gene ...

  8. February 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2017-highlights

    Economy. Dr. Ahmed Yousef and Dr. Bala Balasubramaniam were featured experts in recent articles about Ohio ...

  9. Food for Healing

    https://fst.osu.edu/news/food-healing

    Department of Food Science, collaborates regularly with colleagues in the College of Public Health, College ...

  10. Chow Line: Leafy Greens Suspected in Latest E. coli Food Poisoning Cases

    https://fst.osu.edu/news/chow-line-leafy-greens-suspected-latest-e-coli-food-poisoning-cases

    I’m confused about the recent reports regarding leafy greens such as romaine lettuce. How is it ... source of infection,” the CDC statement said. While Canadian authorities have warned about romaine ... is unable to recommend whether U.S. residents should avoid a particular food.” However, the CDC ...

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