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Biodiesel Byproduct May Be Used As Value-Added Ag Commodity
"Crude glycerol is unrefined, yet microbes like yeast don't care about the impurities," said ...
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Power Outage? Pitch Food if Uncertain About Safety
July 2, 2012 COLUMBUS, Ohio-- Anyone experiencing long-term power outages should throw out any refrigerated or frozen foods if they're not certain of their safety, said an Ohio State University Extension food safety field specialist. Linnette Goard, ...
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Lay the Foundation for a Successful Business
https://news-archive.cfaes.ohio-state.edu/news-release/lay-foundation-successful-business
the need to have all their ducks in a row if they are serious about a small farm enterprise. ...
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Ohio's Natural Resources the Focus of New Extension Program
currently there is no statewide scientifically based, un-biased educational program about the natural world ...
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Hybrids in Corn Performance Trials Benefit from Good Weather
factors and growing conditions. In the test, 200 corn hybrids (about a third of that being genetically ...
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New Course Focuses on Workplace Relations with Hispanics
employers should know about legal issues. The course will also include guest speakers from other Ohio State ...
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OSU Extension Newsletter a Million Dollar Value
https://news-archive.cfaes.ohio-state.edu/news-release/osu-extension-newsletter-million-dollar-value
the newsletter. Other benefits of subscribing include: learning about Extension workshops, improved ...
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New Rules for Getting Around at Farm Science Review
https://news-archive.cfaes.ohio-state.edu/news-release/new-rules-getting-around-farm-science-review
experience." To learn more about the new regulations, log on to the Farm Science Review Web site at ...
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Ohio Growers Facing Compaction Harvesting in Wet Soils
Reeder offers the following options to aid growers in preparing for spring planting: • Do nothing about ...
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Follow Good Practices When Planting Corn
https://news-archive.cfaes.ohio-state.edu/news-release/follow-good-practices-when-planting-corn
early start â about three weeks earlier than normal,â said Thomison. âBut growers want to make ...