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  1. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/january-2016/milk-prices-costs-nutrients-margins-and-comparison

    mentioned previously. However, the jump is still lower compared to its historical 6-year average of about ... effective NDF, so the daily cost of providing this nutrient is only about $1.40/cow/day (i.e., 10.5 lb ... herd. In short, this is about a $1/cow/day less than it was in November. Table 1. Prices of dairy ...

  2. Research, Education, and Extension Collaboration between the Ohio State University South Centers and Jiamusi Branch of Heilongjiang Academy of Agricultural Sciences

    https://southcenters.osu.edu/newsletter/research-education-and-extension-collaboration-between-the-ohio-state-university-south

    agriculture with reference to China.” The Chinese scientists showed a tremendous interest to learn more about ...

  3. Communication & Conflict Management

    https://leadershipcenter.osu.edu/events/communication-conflict-management

    impact on how fulfilled we feel about our work, the quality of work, and the quality of work from our ...

  4. Austin Ayars Memorial Scholarship Launched

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-19-issue-3/austin-ayars-memorial-scholarship-launched

    at Der Dutchman in Plain City on April 22. About Austin Ayars Dr. Austin T. Ayars grew up on ...

  5. Best Management Practices for Winter Manure Application

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-1/best-management-practices-winter-manure-application

    waters. It is also important to note that the US EPA permit will cover both the production and land ...

  6. Changes in Iodine Availability for Dipping Calf Navels at Birth

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-9-issue-3/changes-iodine-availability-dipping-calf-navels-birth

    2 chemical, to a list 1 chemical.  For us, that means that the DEA will now regulate sales of all products ...

  7. Lamb Marketing Course

    https://southcenters.osu.edu/events/lamb-marketing-course

    producers, High said. Participants will learn about muscle quality attributes affecting lamb, as well as the ... said. They will also learn about the links in the production chain between the producer and the consumer ...

  8. Beyond the Law of Supply and Demand for Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-1-issue-7/beyond-law-supply-and-demand-forages

    will be fed postpartum. The transition ration should contain about 14 to 15% CP, consist of 8 to 10 lb ...

  9. Changes in Appointment for Tim Demland

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-6/changes-appointment-tim-demland

    excited about the wide range of opportunities that have now been opened for all dairy producers. We also ...

  10. Tri-State Dairy Nutrition Conference: Another Successful Year

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-13-issue-2/tri-state-dairy-nutrition-conference-another

    year, up about 5% from last year, and attendees consisted primarily of feed industry personnel, ...

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