CFAES Give Today
Mercer Laboratory

College of Food, Agricultural, and Environmental Sciences

CFAES

Site

Did you mean
about us public

Search results

  1. ORIP 2025 application portal is open

    https://ati.osu.edu/january-15-2025-january-8-2025-december-18-2024/orip-2025-application-portal-is-open

    college or university, including ATI students. More about the program:  ...

  2. Youth Nutrition and Wellness: Carol Smathers

    https://extension.osu.edu/people/extension-field-specialists/youth-nutrition-and-wellness

    University; MS in Education from Western Oregon University; Master of Public Health (MPH) from The Ohio State ... University Professional Background Research manager, Prevention Research Center, Ohio State College of Public ... School, public health strategies including policy, system, and environment change, obesity prevention, ...

  3. Reminders, due dates, and info shares

    https://ati.osu.edu/january-8-2025/reminders-due-dates-and-info-shares

    about a specific student’s actions or performance.  Carmen   All courses should have a Carmen page with ...

  4. Cultural Connections

    https://ati.osu.edu/january-8-2025-december-18-2024-december-11-2024/cultural-connections

    around lunch time for classes).  We also welcome presentations about different regions of the US.   Just ... presenters and an image from your country and a title of the presentation, usually a well-known phrase about ... expect 30 to 55 people in Wooster.  Classroom size limits us to around 30 in Columbus.  The rsvp system ...

  5. Food Preservation: Canning Meat, Poultry, and Game

    https://ohioline.osu.edu/factsheet/HYG-5330

    bones. Hot Pack Boil, steam, or bake meat until about two-thirds done. If desired, add 1 teaspoon salt ... more about canning meat, poultry, and game: National Center for Home Food Preservation USDA Complete ...

  6. Food, Nutrition, and Wellness: Dan Remley

    https://extension.osu.edu/people/extension-field-specialists/food-nutrition-and-wellness

    Specialty Area Food, Nutrition, and Wellness Education BA, zoology, Miami University; MS, public ... Public Health AmeriCorps Other Resources Sustainability- Family and Consumer Sciences Dining with ...

  7. North American Maple Syrup Producers Manual, Second Edition (PDF)

    https://extensionpubs.osu.edu/north-american-maple-syrup-producers-manual-second-edition-pdf/

    color photographs, a glossary, and a selected bibliography. ©2006. The third edition of this publication ...

  8. Food Safety: Nicole Arnold

    https://extension.osu.edu/people/extension-field-specialists/food-safety

    Food Safety, OSU; Assistant Professor in Nutrition Science and Adjunct Assistant Professor in Public ...

  9. Forestry: Jim Downs

    https://extension.osu.edu/people/extension-field-specialists/forestry

    forest industry professionals, students, and the public on sustainable woodland management.  Plan of ...

  10. Harvesting and Reproduction Methods for Ohio Forests

    https://ohioline.osu.edu/factsheet/f-47

    Ninety-six percent of Ohio’s forests are classified as timberland. Four percent are public lands set aside as ... Ohio. However, with increasing public concern over widespread use of clearcutting, the shelterwood ...

Pages