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Youth Nutrition and Wellness: Carol Smathers
https://extension.osu.edu/people/extension-field-specialists/youth-nutrition-and-wellness
University; MS in Education from Western Oregon University; Master of Public Health (MPH) from The Ohio State ... University Professional Background Research manager, Prevention Research Center, Ohio State College of Public ... School, public health strategies including policy, system, and environment change, obesity prevention, ...
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Construction students get high-level training from Ohio CAT at the Digital Earthworks Sandbox
Center, fulfilling The Ohio State University’s vision of being the 'model 21st-century public, land ... learning about grade control and safety in the process. Each student was instructed by Ohio CAT Inside ... continue to expand and provide additional out-of-classroom opportunities for our students. "Any of us ...
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Food Preservation: Canning Meat, Poultry, and Game
https://ohioline.osu.edu/factsheet/HYG-5330
bones. Hot Pack Boil, steam, or bake meat until about two-thirds done. If desired, add 1 teaspoon salt ... more about canning meat, poultry, and game: National Center for Home Food Preservation USDA Complete ...
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Food, Nutrition, and Wellness: Dan Remley
https://extension.osu.edu/people/extension-field-specialists/food-nutrition-and-wellness
Specialty Area Food, Nutrition, and Wellness Education BA, zoology, Miami University; MS, public ... Public Health AmeriCorps Other Resources Sustainability- Family and Consumer Sciences Dining with ...
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TARDISS
https://fabe.osu.edu/node/11065
closely with all stakeholders. Our U.S. Sunlight to Material vision harnesses the power of nature, ... a leadership role in research and accelerate current U.S. Department of Agriculture (USDA) and industrial ... https://faculty.rpi.edu/mattheos-koffas Gary Wnek (CWRU) https://www.wnekgroup.com/ Disclaimer TARDISS is funded by the U.S. National ...
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Dining with Diabetes
https://coshocton.osu.edu/events/dining-diabetes-7
discussion with a dietitian about skills to manage diabetes. Dining with Diabetes will be held on Wednesday ...
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North American Maple Syrup Producers Manual, Second Edition (PDF)
https://extensionpubs.osu.edu/north-american-maple-syrup-producers-manual-second-edition-pdf/
color photographs, a glossary, and a selected bibliography. ©2006. The third edition of this publication ...
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Food Safety: Nicole Arnold
https://extension.osu.edu/people/extension-field-specialists/food-safety
Food Safety, OSU; Assistant Professor in Nutrition Science and Adjunct Assistant Professor in Public ...
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Forestry: Jim Downs
https://extension.osu.edu/people/extension-field-specialists/forestry
forest industry professionals, students, and the public on sustainable woodland management. Plan of ...
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Harvesting and Reproduction Methods for Ohio Forests
https://ohioline.osu.edu/factsheet/f-47
Ninety-six percent of Ohio’s forests are classified as timberland. Four percent are public lands set aside as ... Ohio. However, with increasing public concern over widespread use of clearcutting, the shelterwood ...