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  1. 4-H Hot Topics

    https://extension.osu.edu/events/4-h-hot-topics-20

    What is Hot Topcs? We talk about a particular topic area(s) more in-depth and will have ...

  2. 4-H Hot Topics

    https://extension.osu.edu/events/4-h-hot-topics-19

    What is Hot Topcs? We talk about a particular topic area(s) more in-depth and will have ...

  3. 4-H Hot Topics

    https://extension.osu.edu/events/4-h-hot-topics-18

    What is Hot Topcs? We talk about a particular topic area(s) more in-depth and will have ...

  4. 4-H Hot Topics

    https://extension.osu.edu/events/4-h-hot-topics-17

    What is Hot Topcs? We talk about a particular topic area(s) more in-depth and will have ...

  5. 4-H Hot Topics

    https://extension.osu.edu/events/4-h-hot-topics-16

    What is Hot Topcs? We talk about a particular topic area(s) more in-depth and will have ...

  6. 4-H Hot Topics

    https://extension.osu.edu/events/4-h-hot-topics-15

    What is Hot Topcs? We talk about a particular topic area(s) more in-depth and will have ...

  7. 4-H Hot Topics

    https://extension.osu.edu/events/4-h-hot-topics-14

    What is Hot Topcs? We talk about a particular topic area(s) more in-depth and will have ...

  8. Local Government, Answer the Call

    https://extensionpubs.osu.edu/local-government-answer-the-call/

    make your voice heard! Learn about the levels of local government and ways you can positively impact ...

  9. Chickenology

    https://extensionpubs.osu.edu/chickenology/

    from phylogenetic trees to pecking order. Youth also learn about artificial selection and Punnett ...

  10. Farmers Have Stake In Producing Quality Beef for Market

    https://wayne.osu.edu/news/farmers-have-stake-producing-quality-beef-market

    that provided an overview of the US Beef industry.  One of the key points was that the US beef market ... size of the US beef herd, and greater adoption of beef-on-dairy from the dairy sector, more of your ... the amount of time it takes to feed those steers to finish. Successful calf marketing: About beef ...

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