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  1. Jayson E. Velazquez

    https://students.cfaes.ohio-state.edu/node/4694

    undergraduate research thesis and continues to be someone I can talk to about post-graduate opportunities, while ...

  2. Vashti B. Tatman

    https://students.cfaes.ohio-state.edu/node/4692

    different specimens, and to teach others about the vast world of insects. Vashti also wants to aid in the ...

  3. Milan S. J. Pozderac

    https://students.cfaes.ohio-state.edu/node/4689

    would have considered research without his encouragement. I knew next to nothing about research, but he ...

  4. Melanie M. Fuhrmann

    https://students.cfaes.ohio-state.edu/node/4678

    where she worked with Habitat for Humanity and the Louisiana SPCA. Learning about how people are still ...

  5. Philip M. Eberly

    https://students.cfaes.ohio-state.edu/node/4676

    individual meetings with 38 employees to learn more about the company, seek support on projects, and receive ...

  6. Annika N. Diaz

    https://students.cfaes.ohio-state.edu/node/4675

    more about her chosen field. As a Patricia Beckman Summer Student Fellow on the Disease Investigations ...

  7. Rachael A. Cline

    https://students.cfaes.ohio-state.edu/node/4674

    and garner advice during the tough times. She learned so much about herself, as well as gained extra ...

  8. Christopher D. Baird

    https://students.cfaes.ohio-state.edu/node/4672

    that know him that he really cares about the people around him, whether it be students or employees, ...

  9. Food Safety Before, During, and After a Power Outage

    https://wayne.osu.edu/news/food-safety-during-and-after-power-outage

    receives questions about food safety so I thought it might be helpful to share some tips and resources on ... doors remain closed, a full refrigerator will stay cold for about four hours, and a full freezer will ... keep its temperature for about 48 hours; 24 hours if half full. Once the power has been out for four ...

  10. April 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2021-highlights

    2021 Education Program virtually in May. Graduate student Allison Howell talks about adulterants and ...

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