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  1. Water Contamination: Sources and Health Impact

    https://fst.osu.edu/courses/fdscte-7360

    their public health impacts. Cross-listed in PubHlth 7360. While subject to change, this class is ...

  2. Human and Animal Interactions

    https://ansci.osu.edu/courses/animsci-240005

    society, culture, and economics within the US and the non-US destination identified in the 3797.02, ...

  3. Dept. of Food Science & Technology Autumn 2022 Seminar Series- Dr. Nora Bello

    https://ansci.osu.edu/events/dept-food-science-technology-autumn-2022-seminar-series-dr-nora-bello

    Join us this Wednesday, November 16th for the Department of Food Science & Technology Autumn ... https://osu.zoom.us/j/93113746832?pwd=L3RIVWlucFdaeFJyQ2lWZjRLNnZ2QT09     Meeting ID: 931 1374 6832 Password: 844666 ...

  4. Global Dairy Industries

    https://ansci.osu.edu/courses/animsci-240007

    Dairy Industry Outside the US. Concur: 3797.07. Not open to students with credit for 697.04. ...

  5. Challenges and Opportunities for the Dairy Industry

    https://ansci.osu.edu/courses/animsci-2507

    Ohio and US dairy industries. As the economic climate changes and the consumer demands shift, the dairy ...

  6. Advanced Nutritional Genomics

    https://ansci.osu.edu/courses/animsci-8836-0

    graduate students about current research findings in the areas of genomics, proteomics and metabolomics as ...

  7. Areas of Interest

    https://ansci.osu.edu/undergraduate/areas-interest

    Discover what interests you! Learn more about each area of interest.  Beef Science Companion ...

  8. MS Translational Pharmacology Info Session

    https://ansci.osu.edu/december-13th-2022-december-6th-2022-november-28th-2022-november-21st-2022/ms-translational

    Ashley Sherf (sherf.3@osu.edu) with any questions about the Online MS Translational Pharmacology program.     ...

  9. Principles of Genetic Improvement

    https://ansci.osu.edu/courses/animsci-3150

    ANIMSCI 3150 Introduction to the methods available for bringing about genetic change in animals. ...

  10. Poultry Selection and Evaluation

    https://ansci.osu.edu/courses/animsci-3306

    ANIMSCI 3306 This course will provide students the opportunity to learn about the principles of ...

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