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If Cows Make Their Own B-vitamins, Should We Worry About Supplementing Them? – Part II
Dr. Kirby Krogstad, Assistant Professor, Department of Animal Sciences, The Ohio State University Introduction In part 1, we introduced the fundamentals of B-vitamin nutrition for dairy cows. Ruminants have a unique advantage when it comes to B-vitamins b ...
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Master Gardener Volunteers
https://medina.osu.edu/program-areas/master-gardener-volunteers
Volunteers are not required to have gardening skills or knowledge; but a passion for learning about gardening ... questions from the public; conducting plant clinics; gardening activities with children, senior citizens, or ... APPLY TO BE A MASTER GARDENER TODAY! CLICK HERE. About the MGV Program flyer link More information ...
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Food Preservation: Pasteurization of Raw Milk for Home Consumption
https://ohioline.osu.edu/factsheet/hyg-5817
home milk pasteurization: U.S. Department of Health and Human Services, Public Health Service, Food and ...
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Pre-Fair Resources
https://medina.osu.edu/program-areas/4-h-youth-development/pre-fair-resources
Outstanding Projects Committee Information Still Exhibits Committees About 4-H Art Communication Cloverbud ... intergenerational relationships. Youth learn about the physical challenges associated with aging, as well as medical ... about animal behavior, animal handling techniques and proper pet care. They gain a greater appreciation ...
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Controlling Undesirable Trees, Shrubs, and Vines in Your Woodland
https://ohioline.osu.edu/factsheet/f-45
labels also list information about the effectiveness of the herbicide’s ability to control different ...
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Food Preservation: Making and Preserving Barbecue and Hot Sauces
https://ohioline.osu.edu/factsheet/hyg-5365
cored, chopped, red ripe tomatoes (about 24 large tomatoes) 2 cups chopped celery 2 cups chopped onions ... 1½ cups chopped sweet red or green bell peppers (about three medium peppers) 2 hot peppers, cored and ... level of heat desired) cayenne pepper 1¼ cup 5% vinegar Yield: About 4 pint jars Preparation Combine ...
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Beginning Grant Writing
https://medina.osu.edu/program-areas/community-development/beginning-grant-writing
one coaching for budding grant writers. To learn more about our grant writing opportunites, contact ...
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Controlling Non-Native Invasive Plants: Common and Japanese Barberry
https://ohioline.osu.edu/factsheet/anr-0106
the northern United States. Common barberry poses a serious threat to grain production in the U.S. by ... public health threat to humans, companion animals, and livestock. Multiple diseases of consequence such ... time of publication. Because pesticide labeling may change at any time, verify that a particular ...
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Food Preservation: Preserving Food With Less Sugar
https://ohioline.osu.edu/factsheet/hyg-5359
Four, one-inch cinnamon sticks Yield: About 4–5 pint jars Wash and rinse pint canning jars; keep hot ... sucralose 3 cups water 2 cinnamon sticks 12 whole cloves Yield: About 8 pints Wash and rinse pint canning ... beets according to size. Cover similar sizes together with boiling water and cook until tender (about ...
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Food Preservation: Basics for Canning Vegetables
https://ohioline.osu.edu/factsheet/HYG-5344
the recommendations in this publication or according to other United States Department of Agriculture ... pack, and processing times for a variety of vegetables. Additional Resources Learn more about the basics ...