CFAES Give Today
Mercer Laboratory

College of Food, Agricultural, and Environmental Sciences

CFAES

Site

Did you mean
about us public

Search results

  1. Professional Development Night

    https://students.cfaes.ohio-state.edu/events/professional-development-night

    author of "Boring Meetings Suck" will help you learn about making your meetings and life more ...

  2. Communiqué July 31, 2013

    https://extension.osu.edu/about/communique/2013-07-31

    included the OSUE strategic plan, signature programs, upcoming regional structure changes, a reminder about ... questions. The recording started just a little late. Items missing from the recording are: Reminder about ... information materials for the public will be developed this fall. The strategic plan will be launched in ...

  3. Alumni Board to Host Reunion

    https://acel.osu.edu/news/alumni-board-host-reunion

    43212 If you have any questions about the event or need to make changes to your reservation, please ...

  4. Learning About Koch's Postulates

    https://plantpath.osu.edu/about-us/multimedia/learning-about-kochs-postulates

    About Koch's Postulates: Identifying the Cause of an Unknown Disease (OSU) ...

  5. Dairy Palooza and Collegiate Updates

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-17-issue-5/dairy-palooza-and-collegiate-updates

    University Farm and Dairy featured a two page article about our 2015 Dairy Palooza 4-H event that has grown ...

  6. Are Ohio Dairy Farmers Satisfied With Local Suppliers?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-3/are-ohio-dairy-farmers-satisfied-local-suppliers

    about relocation holds true when talking about expansion. When herds take on rapid growth, the supply ...

  7. A better tool in the toolbox: New project will bolster Ohio's Phosphorus Risk Index

    https://students.cfaes.ohio-state.edu/news/better-tool-in-the-toolbox-new-project-will-bolster-ohios-phosphorus-risk-index

    evaluate and, as necessary, revise the U.S. Department of Agriculture-Natural Resources Conservation ...

  8. Quality Milk and Quality Beef

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-6/quality-milk-and-quality-beef

    originates from dairy cows, and one-half of all cows processed for beef in the U.S. are dairy cattle. Dairy ...

  9. Variation in Corn Silage Will Result in Different Dietary Strategies

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-14-issue-4/variation-corn-silage-will-result-different-dietary

    lactating cows generally contain 25 to 35% starch, the cost of corn has caused us to re-examine the amount ...

  10. Market and Policy Watch 2013

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-15-issue-2/market-and-policy-watch-2013

    that an IOFC margin calculation based on U.S. average milk and feed values is pointless, as such ...

Pages