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  1. 4-H News and Notes for July 22, 2015

    https://wayne.osu.edu/news/4-h-news-and-notes-july-22-2015

    Penning Requests Due to the Jr. Fair Office by August 1st at Noon  - check with your club advisor about ...

  2. Renters Insurance

    https://ati.osu.edu/node/1524

    on or about our premises. It also makes sense to protect personal belongings in the instance of fire, ...

  3. Privacy Policy

    https://ati.osu.edu/futurestudents/parents/privacy-policy

    We encourage you to talk to your student about classes, internships, leadership activities, their ... future plans, etc. However, please know that we are not at liberty to talk to you about these things on ...

  4. Letter from the Director

    https://ati.osu.edu/newsletter/news-from-ohio-state-ati/letter-from-the-director

    our student service mission. You will learn more about the individuals employed in these positions ... production units), as well as Skou and Halterman Halls. There is also ongoing dialogue about building new ... in developing high quality relationships that allow us to get greater satisfaction in our ...

  5. Dairy Cow Bedding Management

    https://wayne.osu.edu/news/dairy-cow-bedding-management

              I was asked recently about the use of rye straw as a bedding material for dairy cows.  ...

  6. Ohio State not alone in spending big on research

    https://fst.osu.edu/news/ohio-state-not-alone-spending-big-research

    anthropology. That puts the university about one-third of the way through the planned Discovery Themes hiring, ... Cichon said. She can’t talk about the details of unpublished research, but one line of inquiry looks at ...

  7. Dairy Herd Health Protocols

    https://wayne.osu.edu/news/dairy-herd-health-protocols

    and/or farm employees. As agriculture increasingly falls under public scrutiny and consumer demand exerts ...

  8. Alfalfa and Fall Rest Period

    https://wayne.osu.edu/news/alfalfa-and-fall-rest-period

    frost to accumulate root carbohydrates.  We have talked about a critical no-harvest period between early ...

  9. Food Safety Certification Class for 4-H Advisors / Volunteers

    https://wayne.osu.edu/events/food-safety-certification-class-4-h-advisors-volunteers

    to be certified through the Occasional Quantity Cooks program.  More information about this program ...

  10. Current Volunteers

    https://ocvn.osu.edu/current-volunteers

    about your volunteer service location or activity, please contact your course host or Anne Baird, the ...

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