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  1. Support for 4-H Dairy Judging Team to Travel to Europe

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-17-issue-1/support-4-h-dairy-judging-team-travel-europe

    me to get your tickets or if you have any questions about this effort. We thank you for your support! ...

  2. 2014 Fruit Research and Extension Progress

    https://southcenters.osu.edu/newsletter/winter-issue-2015/fruit/2014-fruit-research-and-extension-progress

    There is also an excellent free publication from Cornell University. More information: ... in Missouri. About 100 acres of elderberries have been planted there. I tried elderberry jam for the ...

  3. Ammonia Emissions from Dairy Farms- The Basics

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-2/ammonia-emissions-dairy-farms-basics

    approximately meet their requirements for protein, about 33% of the N consumed will be secreted in milk and ... NH4+. The pH of fresh dairy cow manure averages about 8.2 (substantial variation exists depending on ...

  4. The Costs of Nutrients and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-15-issue-4/costs-nutrients-and-comparison-feedstuffs-prices

    of about 10¢/Mcal, NEL is still obscenely priced at 19.7¢/Mcal.  This is important because a cow ... 13.7¢/lb is above its 6-year average (-9¢/lb).  Meanwhile, the unit cost of e-NDF is about at its ...

  5. Re-Envisioning Committee issues report

    https://ati.osu.edu/newsletters/re-evnisioning-committee-issues-report

    budgetary landscape. “This is not about tweaking or making little changes,” said Linda Martin, CFAES ... associate dean and director of academic affairs. “It is about shaping the future of Ohio State ATI, and this ... the committee has provided me with a set of strategies that represent their thinking about how to ...

  6. 2014 Soil, Water, and Bioenergy Resources Program Achievements

    https://southcenters.osu.edu/newsletter/winter-issue-2015/swbr/2014-soil-water-and-bioenergy-resources-program-achievements

    growth of US organic production is bright. The organic market continues to grow by 10% annually. In Ohio, ... corn silage, and about 3% of other organic produce. Total farm gate organic production is estimated as ... working with us on using Miscanthus biomass as a core matrix for sewage sludge solidification. Academic ...

  7. Change of Faces at the Ohio Cooperative Development Center

    https://southcenters.osu.edu/newsletter/connections-newsletter-spring-edition/ocdc/change-faces-the-ohio-cooperative-development

    University South Centers after 8 years with OCDC and a career in public service exceeding 50 years!  Tom ...

  8. Lamb Marketing Course

    https://southcenters.osu.edu/events/lamb-marketing-course

    producers, High said. Participants will learn about muscle quality attributes affecting lamb, as well as the ... said. They will also learn about the links in the production chain between the producer and the consumer ...

  9. Ohio State University Direct Agricultural Marketing Team

    https://southcenters.osu.edu/newsletter/connections-newsletter-2016-spring-edition/ohio-state-university-direct-agricultural

    and Meet the Buyers.   You can learn more about the Direct Agricultural Marketing Team at: ...

  10. Temple Grandin visits beef facility

    https://ati.osu.edu/newsletter/news-from-ohio-state-ati/autumn-2015/around-campus/temple-grandin-visits-beef-facility

    about her design and taking questions from a group of about 50 livestock students at the facility, which ...

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