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A Day in the Woods Series 'Forest Ecology' Webinar
https://ocvn.osu.edu/events/day-woods-series-forest-ecology-webinar
landscape ecology of southeast Ohio. We hope you can join us as we explore the ecological “zip codes” of ...
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Talking Trash: A Primer on Central Ohio's Waste Stream
https://epn.osu.edu/events/talking-trash-primer-central-ohios-waste-stream
PROGRAM OVERVIEW: Ever wonder about the types and amounts of materials we throw away in central ... Ohio? Interested in learning about what can be done to keep these materials out of the landfill? Through ... innovation and programs, Solid Waste Authority of Central Ohio, about the conditions, trends, opportunities, ...
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Partners
https://ocvn.osu.edu/about-ocvn/partners
participants about volunteer opportunities in environmental education and interpretation, community science, ...
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Oak Openings Restoration Crew Member
Oak Openings Restoration Crew Member The Nature Conservancy in Ohio Swanton, Ohio A LITTLE ABOUT ... US Since 1951, The Nature Conservancy has been doing work you can believe in protecting the lands and ... to convey work instructions to other restoration crew members. Ability to interact with the public ...
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Transportation and Logistics Links
the US/Western Hemisphere, Cleveland/Toledo; serves deep draft public ports with leadership on trade, ... with emphasis on trucking; environment is one focus area) US Dept. of Transportation (ensures a fast, ... Transportation Board (STB) Maritime Administration (MARAD)) US DOT Energy and Sustainability efforts ...
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Can My Woodlot be a Solution to Climate Change? Webinar
https://ocvn.osu.edu/events/can-my-woodlot-be-solution-climate-change-webinar
AEDE's Brent Sohngen and SENR's Sayeed Mehmood. Join us for this important conversation. ...
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July 2020 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2020-highlights
a separate story, they also reported about early findings in a study of black raspberries that indicate ... a $2 million grant from the Ohio EPA/ US Cares Act to study wastewater and COVID-19 surveillance in ... Center. The Chow Line also used Dr. Barb Kowalcyk as a resource for a story about not bleaching your food. ...
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The Bourbon Barrel Connection: Revitalizing Appalachian Ohio economies and oak-dominated forests
general manager, Speyside Bourbon Cooperage, Inc.) share about oak barrels and their role in making ... the region and challenges that we face in sustaining them for future generations, and introduce us to ... overview including details about the Ohio Interagency Forestry Team. 8:20 a.m. White Oak Barrels and ...
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September 2018 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2018-highlights
Dr. Chris Simons and the Perception and Liking Lab. Dr. Abby Snyder talks about chicken and preventing ... publications come out of her lab. “The microbiome and antibiotic resistance in integrated fishfarm water: ... Implications of environmental public health” is published in Science of The Total Environment. “Tile Drainage ...
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September 2019 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2019-highlights
and staff from several Ohio State colleges and departments including the College of Public Health, the ... John Glenn College of Public Affairs, the College of Veterinary Medicine, and the College of Education ... Fellowship Program for Guatemala, El Salvador, and Honduras on U.S. Baking and Food Ingredients CAFFRE ...