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  1. Future Trends and Their Impact for Leaders

    https://leadershipcenter.osu.edu/signature-workshops/leadership-development/future-trends

    What major trends and issues will affect us in the next 3-5 years? How can we look ahead to take ... actions now that help us create a better tomorrow?  We analyze trends and issues facing society and ...

  2. Buckeyes Huddle Before the Big Ten Ag Alumni Reception in D.C.

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/march-2016/alumni-news/buckeyes-huddle-big-ten-ag-alumni-reception-dc

    About 30 Buckeyes heard the latest on our new facilities and additional progress at a mixer for ...

  3. Managing Dairy Cow Heat Stress

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-19-issue-3/managing-dairy-cow-heat-stress

    in the holding pen should be kept to a minimum. Adequate number of fans should be spaced at about 12 ... 29% as air temperature increases from 64 to 86 o F.  Cows will drink about 50% of their total daily ...

  4. You’re invited: Horticulture and Crop Science Cultivate’16 reception

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/june-2016/alumni-news/you%E2%80%99re-invited-horticulture-and-crop-science

    horticulture trade show in North America. If you would like to learn more about the Cultivate’16 Event, please ...

  5. Kale! Kale! The gang’s all here … in an Ohio State greenhouse growing veggies for students

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/march-april-2015/kale-kale-gang%E2%80%99s-all-here-%E2%80%A6-ohio-state

    from the Buckeyes’ backyard Horticulture and Crop Science staff “have taught us so much,” said Lesa ...

  6. Harvesting and Storing Corn Silage

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-5/harvesting-and-storing-corn-silage

    between about 30 (for bunkers) and 38% (uprights). See the Corn Silage Update article in the September, ... and increase starch by about 2 percentage units, and High cut will decrease lignin concentration ... (i.e., most kernels are physically damaged), setting the chopper so that about 10% of the corn silage is ...

  7. The Costs of Nutrients and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-15-issue-3/costs-nutrients-and-comparison-feedstuffs-prices

    1. Compared to its historical 6-year average of about 10¢/Mcal, NE L sub> is still a highly priced ... neighborhood of 33 Mcal/day of NE L.  Thus, you have to pay about 33 × $0.189 = $6.23/cow/day to supply the ... dietary energy required by a 70 lb/day cow.  For MP, its current price (27.2¢/lb) is just about its 6-year ...

  8. Finding Funding Workshop

    https://oardc.osu.edu/events/finding-funding-workshop

    workshop, where you will learn more about using the SPIN funding opportunities database and accessing other ...

  9. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-16-issue-2/milk-prices-costs-nutrients-margins-and-comparison

    with Chicago Mercantile Exchange (CME) May futures now at about $4.79/bu, with no noticeable changes ... in Table 1. Compared to its historical 6-year average of about 10¢/Mcal, NE L is still priced above ... was last year.  For MP, its current price (58.8¢/lb) is about 2 times greater than its 6-year average ...

  10. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-16-issue-4/milk-prices-costs-nutrients-margins-and-comparison

    spring with Chicago Mercantile Exchange (CME) September futures now at about $3.56/bu and December ... in Table 1. Compared to its historical 6-year average of about 10¢/Mcal, NE L is now priced much more ... cost of e-NDF is at about 3 times its 6-year average, being priced at 9.4¢/lb compared to the 6-year ...

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