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  1. Local Flavor 2016- Flying High Urban Farm & Grow

    https://mahoning.osu.edu/events/local-flavor-2015-flying-high-urban-farm-grow

    Join OSU Extension staff and trained Master Gardener Volunteers this summer to learn about growing ...

  2. Nutrition

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-11-issue-2/nutrition

    could save you some money and which ones appear overpriced.  Then learn about the Cow-Jones Index and ...

  3. Where are Your Records for Manure Application

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-12-issue-3/where-are-your-records-manure-application

    between avoiding a complaint and being fined for misapplying. Good records should include details about ...

  4. 2016 Ohio Dairy Challenge Contest Huge Success

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-18-issue-6/2016-ohio-dairy-challenge-contest-huge-success

    Wiesje Kruiter. The Kruiter family started milking at the facility in 2010, and there are about 715 cows ... contest started by the students and the judges spending about two hours at the farm on Friday afternoon, ... undergraduate teams spent about four hours reviewing their notes and farm records to provide a summary of the ...

  5. Tri-State Dairy Nutrition Conference

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-18-issue-2/tri-state-dairy-nutrition-conference

    Tuesday afternoon and go through mid-day on Wednesday, with speakers from the US and Canada. The themes ...

  6. Length of Dry Period- Don't just jump on a band wagon without knowing if you really want to go that way

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-6/length-dry-period-dont-just-jump-band-wagon-without

    of the dry period is being questioned. Presently, about 16% of the cows in the Midwest calve with ... less than 40 days dry, but about 25% of the cows calve with greater than 70 days dry (Dairy Records ... revealed that cows with about 30 versus 60 days dry had lower milk yield. However with these types of data, ...

  7. 2012 Ohio Dairy Challenge Contest – Record Student Participation

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-14-issue-6/2012-ohio-dairy-challenge-contest-%E2%80%93-record-student

    about 385 cows in a double-12 parallel parlor. This was a record year for the number of students ... students being involved. The contest started by the students and the judges spending about two hours at the ... facility.  During Friday evening, the undergraduate teams spent about four hours reviewing their notes and ...

  8. Best Boss Ever

    https://leadershipcenter.osu.edu/events/best-boss-ever-0

    that employees leave bosses, not organizations. Here are some statistics about the impact of good and ...

  9. Harvest Alfalfa Based on Quality Goals

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-2-issue-2/harvest-alfalfa-based-quality-goals

    harvested and stored alfalfa without any knowledge of its chemical composition? If you are like most of us ... well-made silage is about 2 percentage units higher than in fresh forage. Losses with hay harvest will be ... increases about 5 points per week. So a reasonable goal is to begin harvesting alfalfa when it reaches 35 to ...

  10. Majoring in Construction Gets More Popular

    https://fabe.osu.edu/news/majoring-construction-gets-more-popular

    learn more about the Construction Systems Management program at The Ohio State University, visit our ...

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