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  1. Looking for On-farm Nutrient Cooperators

    https://wayne.osu.edu/news/looking-farm-nutrient-cooperators

    questionnaire about soil management All lab analyses will be paid for and we will work with you to ensure that ...

  2. The 2018/2019 Farm Bill: An Early Assessment

    https://oardc.osu.edu/events/20182019-farm-bill-early-assessment

    governing an array of agricultural, food, and rural programs in the U.S., is passed every five years or so ...

  3. Canning Preparation

    https://wayne.osu.edu/news/canning-preparation

    grandmother to my mother, to me and our girls.  There’s just something special about being able to replicate ...

  4. Dairy Farm Manager Academy

    https://dairy.osu.edu/events/dairy-farm-manager-academy

    information about the program and a registration form are provided on the attached document (click here). ...

  5. Milk Pricing and Policy

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-2/milk-pricing-and-policy

    flow of imported dairy proteins in the U.S. market. The Milk Import Tariff Equity Act (MITEA) of 2003 ... with us. New Class 3 and Class 4 pricing rules: The new Class III and IV prices are set to go into ... slaughter is running about 12% ahead of last year. Looking back over the last 10 years at comparable periods ...

  6. Beef Production Practices and Consumer Trends

    https://wayne.osu.edu/news/beef-production-practices-and-consumer-trends

    concerned about animal welfare and environmental sustainability in addition to their own health.  The other ...

  7. Supplementation Of The Lactating Cow In A Grazing System

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-1-issue-6/supplementation-lactating-cow-grazing-system

    Thomas E. Noyes   Extension Dairy Agent, Wayne Co. Spring is upon us and it's great to see ... hay and silage feeding as you increase the length of grazing. Many beginning graziers ask about the ...

  8. Upcoming Workshops

    https://wayne.osu.edu/news/upcoming-workshops

    that will be covered include About Origin Malts, Malting Barley Agronomy and Best Practices, Specialty ...

  9. 2017 Skillathon Clarification Message

    https://wayne.osu.edu/news/2017-skillathon-clarification-message

    smoothly. If you have any questions, you may contact us at the office at (330) 264-8722. Thank you for your ...

  10. Ohio’s got hops — thanks to OARDC scientists

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/may-june-2016/ohio%E2%80%99s-got-hops-%E2%80%94-thanks-oardc-scientists

    a workshop on growing hops taught by OARDC scientist Brad Bergefurd, Volkman learned about the crop’s strong ... $30 million market to tap About 100 Ohio breweries produce about 1 million barrels of craft beer ... brewers need about 6,000 acres’ worth of hops. “After significant research and attending numerous ...

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