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  1. Scab of Apple

    https://ohioline.osu.edu/factsheet/plpath-fru-23

    Extension office or the CFAES Publications online bookstore at extensionpubs.osu.edu. Original author: ...

  2. Selecting, Storing, and Serving Ohio Beets

    https://ohioline.osu.edu/factsheet/hyg-5510

    golden and white. All have about the same flavor and quality. Beet season in Ohio is June to mid-October. ... and add fiber to the diet. A one-half cup serving of plain, cooked diced beets has about 40 calories. ... Guidelines for Americans 2015–2020 Eighth Edition. Washington, D.C.: U.S. Department of Health and Human ...

  3. Community-Level Strategies for Urban Coyote Management

    https://ohioline.osu.edu/factsheet/W-25

    educating the public about personal safety and coyote ecology. See Toolbox 4 to learn more best management ... activity and public sightings, which often raises alarm. Preventing Conflicts with Coyotes: Individual ... will be most effective when coordinated across a community. For more information about individual ...

  4. Sanitation and Phytosanitation (SPS)

    https://ohioline.osu.edu/factsheet/plpath-gen-10

    consequence organisms.     Figure 3. The emerald ash borer is about 1/2 inch in length and 1/8 inch wide. The ... for key pests and diseases. The U.S. National Plant Diagnostic Network (NPDN), which was organized ... not permitted entry into the U.S. mainland, since they may be carrying the Mediterranean fruit fly, ...

  5. Selecting, Storing, and Serving Ohio Pears

    https://ohioline.osu.edu/factsheet/HYG-5526

    Sciences, Ohio State University Extension Though there are thousands of varieties of pears, only about ten ... A medium-sized pear (3½ ounce) provides about 100 calories and 6 grams of fiber. Pears contain potassium, copper, ... usapears.org/recipe/oven-baked-pear-pancake. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2020.  ...

  6. Canning Tomato Products

    https://ohioline.osu.edu/factsheet/HYG-5337

    Canning Tomato Juice About 23 pounds of tomatoes are needed per canner load of 7 quarts; 14 pounds will ... trim off bruised or discolored portions. To prevent juice from separating, quickly cut about 1 pound of ... reaches desired consistency. Volume is reduced by about one-third for thin sauce, or by one-half for thick ...

  7. Cork Spot and Bitter Pit of Apples

    https://ohioline.osu.edu/factsheet/plpath-fru-01

    can be made, the last coming about two weeks before harvest. Rinse sprayer thoroughly as calcium ... Jonathan fruits in common storage will develop the disease in about two weeks. In storage where the air is ...

  8. Sand Bioreactors for Onsite Wastewater Treatment

    https://ohioline.osu.edu/factsheet/aex-754

    learn more about sand bioreactor design and construction look at Bulletin 876, Sand and Media ...

  9. Don't Clash Over Cash

    https://ohioline.osu.edu/factsheet/HYG-5208

    money, so sooner or later they squabble about how to spend the limited dollars. Meshing different styles ... security or status. One may be a spender, the other a saver. The concern is not that you always agree about ... and a Place Talking about money "later" or promising to discuss it "some other ...

  10. Farming with Upper Extremity Limitation/Amputation

    https://ohioline.osu.edu/factsheet/AEX-981.10-11

    University; and Pat Luchkowsky, Director of Public Affairs, Easter Seals of Ohio. References Reed, D. & ... nasdonline.org/254/d000053/safety-tips-for-farming-with-upper-extremity-arm.html. About AgrAbility Based Fact Sheets These fact sheets were developed to promote success in ...

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