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  1. Workforce Development: Apprenticeship

    https://southcenters.osu.edu/marketing/product/local-and-regional-food/collaborative-approaches-for-food-entrepreneur-developme-1

    billion was estimated to be spent on food by Ohio consumers in 2011, about $26 billion (89%) of the food ... they begin farming to produce local foods Program Approved by the Ohio Apprenticeship Program U.S ... Bureau of Apprenticeship and Training, U.S. Department of Labor at the conclusion of the course in 2013. ...

  2. Meet Holly Huellemeier: Food Connoisseur & Engineer

    https://fabe.osu.edu/news/meet-holly-huellemeier-food-connoisseur-engineer

    students seeking to further their education: “If you want to pursue higher education—learn about the ...

  3. History of the Department

    https://fabe.osu.edu/about-us/history-department

    many contributions to agriculture and the world around us. Explore just a few of our contributions from the Slow ...

  4. Soil, Water and Bioenergy Resources Program Highlights Sustainable Agriculture in West Africa

    https://southcenters.osu.edu/newsletter/spring-2018/soil-water-and-bioenergy-resources-program-highlights-sustainable-agriculture

    March 1.  Opening remarks were made by the Director-General of INERA-Burkina Faso and a briefing about ... quality and irrigation, and availability of suitable equipment. About 30 participants from INERA, local ...

  5. Business Development Network Updates

    https://southcenters.osu.edu/newsletter/spring-2018/business-development-network-updates

    met our 34 recruits and went over the yearlong agenda on which they were about to embark.  Throughout ... telecast follow a Public Access TV format, providing educational programming geared to persons in the ...

  6. High Tunnel Series: Managing a High Tunnel In a Community Garden

    https://cuyahoga.osu.edu/events/high-tunnel-seriesmanaging-high-tunnel-community-garden

    skills. Find out what is different about growing in a high tunnel than outdoors and how to share the ...

  7. Preserving the Harvest- Drying Fruits and Vegetables

    https://mahoning.osu.edu/events/preserving-harvest-2

    A Monthly "How To" Home Canning Series. Join us for Dehydrating Fruits and Vegetables ...

  8. Lunch and Learn | Ohio Farm Employment Handbook

    https://mahoning.osu.edu/events/lunch-and-learn-ohio-farm-employment-handbook

    class to learn about successful employee management and farm employment requirements.   ...

  9. Hort Hike, August 2018

    https://lucas.osu.edu/events/hort-hike-august-2018

    landscape. Come learn about some of these bad characters and what you can do to help rid your landscape of ...

  10. Invasive Pests in the Landscape- Identification and Management

    https://lucas.osu.edu/events/invasive-pests-landscape-identification-and-management

    landscape. Come learn about some of these bad characters and what you can do to help rid your landscape of ...

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