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  1. Leading in Jeans: Millennial Unconventional Leadership in a Multi-Generational Workforce

    https://leadershipcenter.osu.edu/events/leading-jeans-millennial-unconventional-leadership-multi-generational-workforce

    lack soft skills) – you may want to change the verbiage about soft skills You’ll leave the workshop ...

  2. Publications

    https://plantpath.osu.edu/programs/bonello-lab/publications

    Most recent publications: Whitehill JGA, Popova-Butler S, Green-Church KB, Koch JL, Herms DA, ... co-evolutionary history. Little is known about the molecular genetics of ash. Hence, we undertook a functional ... widespread ash (Fraxinus spp.) mortality in the U.S. and Canada. Resistance and susceptibility to EAB varies ...

  3. About Us: HCS Seminar Series

    https://oardc.osu.edu/events/about-us-hcs-seminar-series

    Horticulture and Crop Science 2015 Fall Seminar Series Chris Taylor, Assistant Professor, Department of Plant Pathology, OSU, “Characterization of Pseudomonas for biocontrol of plant-parasitic nematodes”. 244 Kottman Hall (Columbus) video-linked to  121 F ...

  4. Perfomance Management and Coaching

    https://leadershipcenter.osu.edu/events/perfomance-management-and-coaching

    developing the desired behaviors in others around us, but also understanding the emotions that drive those ...

  5. 2013 News & Notes Archive

    https://ohio4h.org/ohio-4-h-news-and-notes/2013-news-notes-archive

    in Public Settings November 10 INDEX: 11.5.13 Resources, Yough Financial Literacy Contest, Local STEM ... Schedule June 16 INDEX:  PAS Judges, Clinic for Youth/Horses, US Senate Page Program, Welding, OSF Entry ...

  6. ROASTED SOYBEANS AND COPPER INCREASE SPONTANEOUS OXIDIZED MILK FLAVOR

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-2-issue-7/roasted-soybeans-and-copper-increase-spontaneous

    demand for milk. In 1996, Reiter Dairy / Dean Foods contacted OARDC about this off-flavor problem that ...

  7. Milk Pricing and Policy

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-3/milk-pricing-and-policy

    indicate that for the first 18 weeks of 2003, dairy cow slaughter is running about 12 to 13% ahead of last ...

  8. Forage Inventory Needs for Dairy Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-5/forage-inventory-needs-dairy-farms

    consume about 16 lb/day of DM (11 lb/day for a Jersey heifer herd). Multiplying the appropriate number by ...

  9. Ohio 4-H Judges Excel in Fall Competitions

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-6/ohio-4-h-judges-excel-fall-competitions

    Program Specialist at The Ohio State University. If you would like more information about becoming a part ...

  10. Guidelines for Feeding Low Forage Diets to Dairy Cows

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-9-issue-3/guidelines-feeding-low-forage-diets-dairy-cows

    be important when feeding low forage diets. Always add a buffer to the ration at about 0.8% of DM ...

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