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  1. Make Plans for Immediate Forage Needs

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-15-issue-4/make-plans-immediate-forage-needs

    forage diets, always add a buffer to the ration at about 0.8% of DM. At this time of the year, especially ...

  2. Tracking Wildlife

    https://ocvn.osu.edu/news/tracking-wildlife

    Wildlife- Mimi Migliore  City of Dublin When learning about wildlife, you may not always get to see the ...

  3. Current Volunteers

    https://ocvn.osu.edu/current-volunteers

    about your volunteer service location or activity, please contact your course host or Anne Baird, the ...

  4. Common Spiders of North America by Richard Bradley- OSU Wild Ohio- Ohio's Amazing Arachnids

    https://ocvn.osu.edu/news/common-spiders-north-america-richard-bradley-osu-wild-ohio-ohios-amazing-arachnids

    encounter, and is full of interesting information about these valuable but much maligned animals. Beautiful ...

  5. Tunnel Ventilation- Fad or Fan?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-1-issue-9/tunnel-ventilation-fad-or-fan

    producers this year about tunnel ventilating freestall barns. Unfortunately, very little information is ...

  6. Estimating Alfalfa Neutral Detergent Fiber in the Field

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-3/estimating-alfalfa-neutral-detergent-fiber-field

    experiences, NDF concentration of well-made silage is about 2 percentage units higher than the standing crop. ...

  7. Update on Corn Silage Harvesting Practices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-5/update-corn-silage-harvesting-practices

    L. buchneri. If silage feed out rate will be slow (less than about 6 inches/day) and/or the silage ...

  8. Getting the Last Cutting of Alfalfa

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-5/getting-last-cutting-alfalfa

    health of the stand. In this article, we will review what is known about fall cutting management of ...

  9. Getting that Last Cutting of Alfalf

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-5/getting-last-cutting-alfalf

    health of the stand. Let's review what is known about fall cutting management of alfalfa. It is best ...

  10. When is the Best Time to Market Cull Cows?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-2/when-best-time-market-cull-cows

    should evaluate each cull cow on an individual basis. With an average of 33% of the U.S. beef production ...

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