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Preventing Machine Hazards for Trainers and Supervisors
https://ohioline.osu.edu/factsheet/aex-892245
operating. About These Modules The author team for the training modules in the landscape and horticultural ... Occupational Safety and Health Administration, U.S. Department of Labor, Grant Number 46E3-HT09. Any opinions, ... findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do ...
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Protective Gloves for Trainers and Supervisors
https://ohioline.osu.edu/factsheet/aex-892252
recommendations for the type of glove to use when working with chemicals. About These Modules The author team for ... Administration, U.S. Department of Labor, Grant Number 46E3-HT09. Any opinions, findings, conclusions, or ... recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the views ...
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Coalition Leadership
https://ohioline.osu.edu/factsheet/CDFS-5
Charge Too. Publication about community assessment, vision development, action planning and evaluation. ... coalition, negotiation and advocacy skills may be needed to bring about more complex environmental change ... Community Health." Annual Review of Public Health, 21, 369-402. Additional Resources The Asset-Based ...
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Staphylococcus aureus: A Problem When Food Is Left Out Too Long
https://ohioline.osu.edu/factsheet/HYG-5564-11
(about 98 F). The toxin produced by staph bacteria is very heat-stable—it is not easily destroyed by heat ... Public Health Consequences The exact number of Staph aureus cases that occur each year is hard to ... contaminated with the toxin produced by the bacteria. About 1,000 cases will be severe enough to require ...
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Botulism: What You Don't See or Smell Can Still Hurt You
https://ohioline.osu.edu/factsheet/HYG-5567-11
constipation, muscle weakness, and loss of head control, also called "the floppy baby." Public Health ... the cases are caused by eating food contaminated with the toxin produced by the bacteria. About 42 ... Botulism. U.S. Department of Health & Human Services. cdc.gov/botulism Scallan, E., Hoekstra, R.M., ...
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Forklift Safety for Trainers and Supervisors
https://ohioline.osu.edu/factsheet/aex-892218
help you reposition the load. Keep the forks about 4 to 6 inches above the ground when moving a load. ... should be driven at about 5 miles per hour. This speed is the same as a normal walk. Watch out for other ... About These Modules The author team for the training modules in the landscape and horticultural tailgate ...
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Preventing and Controlling Coyote Problems
https://ohioline.osu.edu/factsheet/W-4
a charged trip wire installed just above ground level about 8 inches outside the main fence to discourage ... ground about 8 to 10 inches outside the fence. One to three additional wires may be added with variable ...
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Laundering Pesticide-Contaminated Clothing for Trainers and Supervisors
https://ohioline.osu.edu/factsheet/aex-892225
washed in a public laundromat. Before laundering PCC, check with local or state agencies for proper ... should be treated the same way you would treat the pesticide. About These Modules The author team for the ... Specialist. Modules were developed with funding from the Occupational Safety and Health Administration, U.S ...
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Electrical Shock
https://ohioline.osu.edu/factsheet/aex-59182
electricity. Teach workers about the components of electricity and how to deal with hazardous situations. ... conductors. Electricity and proper grounding work together for safety. About These Modules The Ag Tailgate ...
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Post Corn, Going to Soybean: Use Cereal Rye
https://ohioline.osu.edu/factsheet/anr-84
communicating about cover crops to the public. Funding for this project was provided by McKnight Foundation. ... Soil Health Services, Jenera, Ohio This publication is intended to provide a starting point for farmers ... actively growing or about two weeks before planting soybean— whichever comes first. Many growers can ...