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  1. Keep Stored Grain Cool and Dry

    https://fairfield.osu.edu/news/keep-stored-grain-cool-and-dry

    temperature increases reduces the allowable storage time by about half, according to Ken Hellevang, also ... time for 18 percent moisture corn is about 200 days at 40 F, 90 days at 50 F, 50 days at 60 F and only ... Hellevang says. “Insect reproduction is reduced at temperatures below about 65 to 70 degrees, and insect ...

  2. Not the state lottery

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-1-issue-1/not-state-lottery

    for Ohioans to learn about it. Buckeye Dairy News will be published 12 times a year around the 15th of ...

  3. Factors to Consider in a Program for Heat Detection

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-1-issue-4/factors-consider-program-heat-detection

    point to remember about estrous detection in cattle is that the only definitive sign that a cow is in ... metestrous bleeding and occurs about 35 to 45 hours after the end of estrus.  This is not an indication of ... from about 18-24 days and averages 21 days. If a cow is showing estrus more frequently than this, she ...

  4. More Milk- Good for Me? Good for Our Industry?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-5/more-milk-good-me-good-our-industry

    of milk per cow has increased at the rate of about 250 lb per cow per year for the past 45 years. ... the market. When milk volume increases to the point whereby we are oversupplying the market by about ... cow numbers. The average decrease in cow numbers during the last 10 years is about 0.5% annually, ...

  5. Dial Gauge Canner Testing and Canning Information

    https://fairfield.osu.edu/events/dial-gauge-canner-testing-and-canning-information

    Extension Educator will be available to test your dial gauge canner at no charge, answer questions about ...

  6. 2017 Day of Education

    https://chadwickarboretum.osu.edu/events/2017-day-education

    volunteer or have questions about Day of Education? Email Trish Clark at ChadwickArboretum@osu.edu Event ...

  7. Environmental Stewardship- Minimizing Risk and Being Prepared

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-5/environmental-stewardship-minimizing-risk-and-being

    risks-it's just a factor of life. Yet, a general mindset seems to have settled among us that we demand ...

  8. Viable Alternatives for Animal Protein Feeds

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-2/viable-alternatives-animal-protein-feeds

    risks in the event that additional cases of BSE exist in the US, the FDA has proposed prohibiting the ...

  9. Small Grains Field Day

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-18-issue-3/small-grains-field-day

    demonstrations about small grains as cover crops, alternative forages, and how they fit into row cropping ...

  10. How the Weather and Feed Shrink Affect Your Bottom Line

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-18-issue-3/how-weather-and-feed-shrink-affect-your-bottom-line

    we think about minimizing feed shrink, we typically focus on forage shrink and forget how quickly ... feeding a silage-based ration, feed cost will increase by about $0.60/cow/day. If these losses could be ... or minus 10 lb, even if they count by fives. The accuracy error is typically about 1%, but varies ...

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