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  1. Tar Spot Showing Early this Year: a Note on Diagnosis

    https://agcrops.osu.edu/newsletter/corn-newsletter/22-2021/tar-spot-showing-early-year-note-diagnosis

    disease has been reported in a few neighboring states has some stakeholders asking questions about ... https://crop-protection-network.s3.amazonaws.com/publications/tar-spot-filename-2019-03-25-120313.pdf ...

  2. Weather Update: A Wet Start to Summer

    https://agcrops.osu.edu/newsletter/corn-newsletter/23-2021/weather-update-wet-start-summer

    isolated storms late in the day, mainly across northern counties. Temperatures are expected to run about ...

  3. Selecting, Storing, and Serving Ohio Beans

    https://ohioline.osu.edu/factsheet/hyg-5509

    HYG-5333 Drying Fruits and Vegetables, HYG-5347 References FoodData Central. n.d. U.S. Department of ... Rodgers. 2015–2020. Dietary Guidelines for Americans 2015–2020 Eighth Edition. Washington, D.C.: U.S ... . Department of Health and Human Services and U.S. Department of Agriculture. ...

  4. Selecting, Storing, and Serving Ohio Asparagus

    https://ohioline.osu.edu/factsheet/hyg-5508

    Central. n.d. U.S. Department of Agriculture (website). Accessed June 29, 2021. ... Americans 2015–2020 Eighth Edition. Washington, D.C.: U.S. Department of Health and Human Services and U.S ... uaex.uada.edu/yard-garden/vegetables/docs/Vegetable%20Weights%20Per%20Bushel.pdf. U.S. Department of Agriculture. n.d. “My Plate, U.S. Department of Agriculture.” Recipes. Accessed ...

  5. Selecting, Storing, and Serving Ohio Squash and Pumpkin

    https://ohioline.osu.edu/factsheet/hyg-5530

    flesh, and is 8–10 inches long and 4–6 inches in diameter. After it’s cooked in water for about 30 ... References FoodData Central. n.d. U.S. Department of Agriculture (website), accessed July 1, 2021. ...

  6. Selecting, Storing, and Serving Ohio Peppers

    https://ohioline.osu.edu/factsheet/hyg-5528

    ofbf.org/whats-in-season/peppers-bell.  FoodData Central. n.d. U.S. Department of Agriculture (website), accessed June 29, 2021.  ...

  7. Steps to Speed up Field Curing of Hay Crops

    https://agcrops.osu.edu/newsletter/corn-newsletter/22-2021/steps-speed-field-curing-hay-crops

    weather can end up costing us through large reductions in forage quality as the crop matures. As we keep ... these techniques can help us improve the chances of success in those short windows of opportunity ... possible. The swath width should be about 70% of the actual cut area. The mowers on the market vary in how ...

  8. Soybean Defoliation: It Takes a lot to Really Matter!

    https://agcrops.osu.edu/newsletter/corn-newsletter/22-2021/soybean-defoliation-it-takes-lot-really-matter

    collectively. For more information about soybean defoliating insects visit our OSU Extension Entomology ... about estimating soybean defoliation, look at the following soybean defoliation estimation exercise: ...

  9. Dining with Diabetes Classes

    https://coshocton.osu.edu/news/dining-diabetes-classes

    and discussion with a dietitian about skills to manage diabetes. Dining with Diabetes will be held on ...

  10. 2021 Manure Science Review

    https://agcrops.osu.edu/events/2021-manure-science-review

    Join us at MVP Dairy and learn about its state-of-the–art technology for caring for a 4400-cow ...

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