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  1. Fertilizing Hay and Pastures

    https://agcrops.osu.edu/newsletter/corn-newsletter/16-2021/fertilizing-hay-and-pastures

    about 50 lbs of K 2 O and 12 lbs of P 2 O 5 per ton of dry hay harvested. Fertilizer can be topdressed ...

  2. Potato Leafhoppers Have Arrived in an Alfalfa Field Near You

    https://agcrops.osu.edu/newsletter/corn-newsletter/16-2021/potato-leafhoppers-have-arrived-alfalfa-field-near-you

    begun laying eggs, and it only takes about 3 weeks for these eggs to hatch into nymphs and develop into ...

  3. Common-sense practices for effective spraying of pesticides

    https://agcrops.osu.edu/newsletter/corn-newsletter/16-2021/common-sense-practices-effective-spraying-pesticides

    season, I highly recommend you check two OSU extension publications for detailed discussions on the topics ...

  4. Preserve Forage Quality with Baleage

    https://wayne.osu.edu/news/preserve-forage-quality-baleage

    only about 25%. You can test the baleage for safety prior to feeding. A pH test to measure the acidity ... listeria presence. You can find a decent pH meter online for less than $100 if you’re concerned about ...

  5. Associate Director of Development

    https://epn.osu.edu/jobs/664

    Associate Director of Development The Nature Conservancy in Ohio Southern Ohio A LITTLE ABOUT US ... work. Ability to educate and inform prospective and existing donors about appropriate giving vehicles. ...

  6. Dig In! Program Training

    https://cuyahoga.osu.edu/events/dig-program-training-1

    a thriving and sustainable community garden. If you have any questions about the program or this application ...

  7. Mindful Walking

    https://wayne.osu.edu/news/mindful-walking

    of research that talks about what we gain when we spend time outside.  The University of Minnesota ... stress in our life.  We can let go of the “to do” list and savor the sights and sounds around us.  Think ... which one brings you relaxation?  Nature helps us heal and soothe our bodies and souls. Nature has a way ...

  8. Fruit Pies and Home Food Preservation

    https://wayne.osu.edu/news/fruit-pies-and-home-food-preservation

    we have access to a large assortment of fresh, local fruits! If you are curious about which fruits ... about preserving foods through methods like canning, drying, and freezing check out ohioline.osu.edu ... but if you already have a baked pie that is frozen, thaw the pie at room temperature for about three ...

  9. Resilient Leadership online

    https://leadershipcenter.osu.edu/events/resilient-leadership-online

    This past year has been very challenging.  It has affected each of us differently, and some days ...

  10. Hear us ROAR: Bioregional restoration of central Ohio’s ecological systems

    https://epn.osu.edu/events/hear-us-roar-bioregional-restoration-central-ohio%E2%80%99s-ecological-systems

    agricultural, and social constructs. As we begin to explore “the next world” after Covid, Wahl shows us ways to ... made five business days in advance will generally allow us to provide seamless access. However, we will ...

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