Site

Search results

  1. Communiqué February 13, 2013

    https://extension.osu.edu/about/communique/2013-02-13

    provides an opportunity for us to showcase impacts of Extension and research programs to members of the ... others around us, but also understanding the emotions that drive those behaviors. As a coach, you can ...

  2. Selecting, Storing, and Serving Ohio Maple Syrup

    https://ohioline.osu.edu/factsheet/HYG-5522

    graded. Most producers or retailers will use the U.S. Department of Agriculture grades for table syrup. ... make you sick. The product should be discarded. Nutrition One tablespoon of maple syrup has about 50 ...

  3. Communiqué December 11, 2013

    https://extension.osu.edu/about/communique/2013-12-11

    a variety of other Extension professionals about their career experiences. Drs. Charles W. Lifer, Linda M. ... county is encouraged to think about events you can have at the local level. You can involve your advisory ... cancellations. Information will also be available at www.osu.edu and 247-7777. If you have a question about how ...

  4. Selecting, Storing, and Serving Ohio Tomatoes

    https://ohioline.osu.edu/factsheet/HYG-5532

    recommendations below are approximations only. 1 bushel of tomatoes = 53 to 56 pounds  1 pound of tomatoes = about ...

  5. Establishing a Fair Pasture Rental Rate

    https://ohioline.osu.edu/factsheet/FR-8

    A.D.____________, before me, the undersigned, a Notary Public in said State, personally ... deed._______________________________________ Notary Public   Ag Crops and Livestock Business and Land Ownership Farm Management farm management ...

  6. Communiqué March 1, 2012

    https://extension.osu.edu/about/communique/2012-03-01

    to send a message to the RIV team. To help keep us in the loop, please copy Ken Martin ... a continental breakfast, lunch and afternoon snack. To learn more about the symposium, speakers and ...

  7. Basic Estate Planning: Why Have a Will?

    https://ohioline.osu.edu/factsheet/EP-4

    decisions, some have concerns about being kept in a vegetable state, with no chance for recovery, while their ...

  8. Livestock Water Development

    https://ohioline.osu.edu/factsheet/ANR-12

    water to transfer, pipe diameter and elevation changes. More information about pressurized water systems ... publication, Watering Systems for Grazing Livestock. Summary Water availability can be the most limiting ...

  9. Refrigerator Storage

    https://ohioline.osu.edu/factsheet/HYG-5403

    ag.ndsu.edu/burleighcountyextension/pdfs/fcs/fcs-publications/fn-579-food-storage-guide . Kimball, C. (2004–2010). Cook's Illustrated, volumes 66–103. K-State Research and Extension. ...

  10. Section II: Externally Funded Projects (Grants and Contracts)

    https://extension.osu.edu/policy-and-procedures-handbook/iv-financial-and-business-practices/cost-recovery-policies/section-ii

    believes information about an employee's salary is personal information and whenever possible, average ... a public institution, the extent to which the employee and the university can comply with the terms of the ...

Pages