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  1. November 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2016-highlights

    Program was recently highlighted in the Smart Business magazine article about Columbus as a test market. ...

  2. Campus Life

    https://ati.osu.edu/campus-life

    College is about preparing you for the real world. But it’s also about the experiences you have ...

  3. Enter the 2017 National 4-H Beekeeping Essay Contest Today!

    https://warren.osu.edu/news/enter-2017-national-4-h-beekeeping-essay-contest-today

    its five minutes of fame for the past seven years. Now more than ever, the general public along with ... State Winner, including the National Winners, receives an appropriate book about honey bees, beekeeping, ...

  4. What’s the buzz: Caffeine has its good and bad aspects

    https://fst.osu.edu/news/what%E2%80%99s-buzz-caffeine-has-its-good-and-bad-aspects

    and increases heart rate, which helps with blood flow. She cited the recommended limit as about 400 ... addicted to it, Pohlschneider said. Caffeine blocks  adenosine  receptors in the brain, which tell us we ... drinks a lot of caffeine, and then stops, can tell you about the headaches and grumpiness.” Janele ...

  5. Real vs. Artificial: Which Tree Is More Sustainable?

    https://ati.osu.edu/real-vs-artificial-which-tree-is-more-sustainable

    Toman, who teaches a course about the life cycle of products from production to disposal to ... real, she said. “So if you’ve got an artificial tree, you don’t necessarily have to feel guilty about ...

  6. CFAES team leads collaborative effort to improve agricultural technical institutes in Tanzania

    https://ipa.osu.edu/news/cfaes-team-leads-collaborative-effort-improve-agricultural-technical-institutes-tanzania

    Ministry of Local Government, and other external stakeholders about the quality of the graduates being ... project planning. During the visit the team also learned more about the MATI and Livestock Training Agency ... engaged in the training process with our other Tanzanian partners to bring about sustainable, positive ...

  7. January 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2017-highlights

    Peterson are included in a recent CFAES article about the addition of Discovery Theme faculty hires by the ...

  8. February 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2016-highlights

    perspectives on using video to communicate about food and agriculture and take part in a Q&A session with ...

  9. Devising Climate-Smart Agricultural Practices for the World's Dry Areas

    https://ipa.osu.edu/international-perspectives/visitor-perspectives/devising-climate-smart-agricultural-practices-worlds

    (C-MASC) in the College of Food, Agricultural and Environmental Sciences through the support of the U.S ... mechanism of collaboration between ICARDA and many U.S. Land Grant Universities, like The Ohio State ... University. I wish to thank the U.S. Department of Agriculture for their support for my program through the ...

  10. Preserving the Harvest- Canning Basics

    https://mahoning.osu.edu/events/preserving-harvest-1

    A Monthly "How To" Home Canning Series. Join us for Canning Basics Click HERE for flyer ...

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