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  1. Evaluating Forage Stands After the Winter Season

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-2/evaluating-forage-stands-after-winter-season

    forage plants is also a useful way to assess stands. This should be done when there is about six inches ...

  2. Drought-Stressed Corn for Silage

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-9-issue-2/drought-stressed-corn-silage

    about 30% dry matter (especially less than 27% dry matter) are at high risk of a poor fermentation (high ...

  3. Make Plans for Immediate Forage Needs

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-15-issue-4/make-plans-immediate-forage-needs

    forage diets, always add a buffer to the ration at about 0.8% of DM. At this time of the year, especially ...

  4. THREE Ohio 4-H Members, Paul Sowders, Clair Seiler and Alexis Elliott, Make the TOP 10!!

    https://ohio4h.org/three-ohio-4-h-members-paul-sowders-clair-seiler-and-alexis-elliott-make-top-10

      Here is the voting link:   http://www.4-h.org/about/partners/hughesnetinspireafuturescientist.aspx Once ...

  5. What is Your Personality Color Spectrum

    https://leadershipcenter.osu.edu/events/what-your-personality-color-spectrum-2

    understanding of their strengths, needs and motivators. * Participants will gain an awareness about how they can ... improve their workplace through learning more about their co-workers. * Participants will learn to value ...

  6. The Changing Face of the Organization: Millennials in the Workplace- ONLINE

    https://leadershipcenter.osu.edu/events/changing-face-organization-millennials-workplace-online

    take on leadership roles.  Learn about the culture and events that have shaped the Millennial ... ideas about how to manage and coach this generation of employees. Beth Flynn is facilitating this ...

  7. The Changing Face of the Organization: Millennials in the Workplace

    https://leadershipcenter.osu.edu/events/changing-face-organization-millennials-workplace

    take on leadership roles.  Learn about the culture and events that have shaped the Millennial ... ideas about how to manage and coach this generation of employees. Beth Flynn is facilitating this ...

  8. Tunnel Ventilation- Fad or Fan?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-1-issue-9/tunnel-ventilation-fad-or-fan

    producers this year about tunnel ventilating freestall barns. Unfortunately, very little information is ...

  9. Estimating Alfalfa Neutral Detergent Fiber in the Field

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-3/estimating-alfalfa-neutral-detergent-fiber-field

    experiences, NDF concentration of well-made silage is about 2 percentage units higher than the standing crop. ...

  10. Getting the Last Cutting of Alfalfa

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-5/getting-last-cutting-alfalfa

    health of the stand. In this article, we will review what is known about fall cutting management of ...

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