Site
- Did you mean
- about us public
Search results
-
Farming with Alzheimer’s Disease
https://ohioline.osu.edu/factsheet/AEX-982.9
able to communicate and are dependent on others for their care. Talking About Alzheimer's Disease ... understand Alzheimer's disease and learning about how they can continue to be a part of the ... education programs. Be honest about being diagnosed with Alzheimer's disease and allow other family ...
-
Ohio Commercial Pesticide Applicator Requirements: Who Needs a License and What Steps to Take
https://ohioline.osu.edu/factsheet/anr-0140
I Need to Know About the Exams? The commercial pesticide exams are multiple choice. Each exam has 25 to ... 150 questions, depending on the category. Most exams include questions about a pesticide label that is ... the same company or public agency as the trained serviceperson The “Safety Training Guide for Trained ...
-
Selecting, Storing, and Serving Ohio Beets
https://ohioline.osu.edu/factsheet/hyg-5510
golden and white. All have about the same flavor and quality. Beet season in Ohio is June to mid-October. ... and add fiber to the diet. A one-half cup serving of plain, cooked diced beets has about 40 calories. ... Guidelines for Americans 2015–2020 Eighth Edition. Washington, D.C.: U.S. Department of Health and Human ...
-
Power Take-Off (PTO) Shielding for Trainers and Supervisors
https://ohioline.osu.edu/factsheet/aex-892240
about the machinery, check with your employer or equipment dealer. Review These Important Points Keep ... Wear close-fitting clothing when working around a PTO. Keep children away from a PTO. About These ... Occupational Safety and Health Administration, U.S. Department of Labor, Grant Number 46E3-HT09. Any opinions, ...
-
Selecting, Storing, and Serving Ohio Blueberries, Blackberries, and Raspberries
https://ohioline.osu.edu/factsheet/HYG-5511
Public Domain Pictures, Pixabay Sort carefully and place berries loosely in a shallow container to allow ... Rodgers. Dietary Guidelines for Americans 2015–2020 Eighth Edition. Washington, D.C.: U.S. Department of ... Health and Human Services and U.S. Department of Agriculture, 2015–2020. PDF. ...
-
Federal DOT Placarding for Trainers and Supervisors
https://ohioline.osu.edu/factsheet/aex-892215
publication are those of the author(s) and do not necessarily reflect the views of the U.S. Department of ... surrounding area in danger. ERTs must identify the HAZMAT quickly. The U.S. DOT developed a system to help ... on a public road. There may be some exemptions when crossing a road between adjacent properties. The ...
-
Developing Phosphorus and Potassium Recommendations for Field Crops
https://ohioline.osu.edu/factsheet/agf-0515
Soybean Wheat, and Alfalfa (Culman et al. 2020). The publication is a coordinated effort of Michigan ... Wheat, and Alfalfa publication are provided. The crop to be grown is corn with a 150-bushel yield ...
-
Color Coding for Trainers and Supervisors
https://ohioline.osu.edu/factsheet/aex-892210
publication are those of the author(s) and do not necessarily reflect the views of the U.S. Department of ... code, yellow means CAUTION. About These Modules The author team for the training modules in the ... developed with funding from the Occupational Safety and Health Administration, U.S. Department of Labor, ...
-
Parental Involvement Can Reduce the Risk of Teen Pregnancy
https://ohioline.osu.edu/factsheet/FLM-FS-16-99-R10
talk with their child about sexual activity. Other parents believe that talking about sex acts as ... your children about sex does not encourage them to become sexually active. Another important thing for ... observers of the adults in their lives. Ten Tips for Parents Be clear about your own values and attitudes. ...
-
Blackberry Production Systems in Ohio
https://ohioline.osu.edu/factsheet/anr-0104
temperatures and drying winds improves harvesting efficiency by about 30% provides consistent production year ... and additional resources listed at the end of this publication. High Tunnel System High tunnels are ... system tend to hire pickers to harvest the fruits in a timely manner. Growers need to be informed about ...