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  1. Tri-State Dairy Nutrition Conference

    https://dairy.osu.edu/events/tri-state-dairy-nutrition-conference

    producers. About 550 people attend the Conference each year. ...

  2. Managing for High Quality Stored Forage

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-20-issue-3/managing-high-quality-stored-forage

    or relative feed quality (RFQ) values decline about 4 points per day. Rates of decline are not as ... it on top of that with a 6 mil plastic to reduce spoilage. Research has shown a return of about $8 ...

  3. Backyard Food Production Program

    https://extension.osu.edu/events/backyard-food-production-program

    This event is FREE and open to the public. The program will be held at the USDA Service Center in ...

  4. Resources

    https://dairy.osu.edu/resources

    herd and the profitability of the farm given that about 50% of the costs of production is from feed. ... Resources about the various areas of animal and farm management are available with this section. ...

  5. Heat Detection in Dairy Cattle- Part II

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-4/heat-detection-dairy-cattle-part-ii

    cell counts), but these are relatively small and are not relevant to the analysis we are about to ... calculated using the 2001 edition of the National Research Council publication, "Nutritional ...

  6. Farm Transition Considerations: Working with an Attorney

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-17-issue-5/farm-transition-considerations-working-attorney

    and issues from families about transferring their farm businesses to the next generation often arise. ... talking with friends or relatives about attorneys they use, or using one who has advised your family on ... background about the farm and your goals for transferring ownership.  Come prepared with written information ...

  7. Should Major Diet Adjustments be Made Because of High Corn Prices?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-13-issue-6/should-major-diet-adjustments-be-made-because-high

    rely heavily on corn grain to obtain diets with about 25% starch) 1. Corn grain (approximately 70% ... starch is about twice as digestible as NDF; therefore, increasing dietary starch concentrations (within ... starch by dairy cows fed typical diets ranges from about 88 to 96%. Increasing starch digestibility from ...

  8. Campus Conversation on the Opioid Crisis

    https://extension.osu.edu/events/campus-conversation-opioid-crisis

    Discussion about the many ways Ohio State is already involved in addressing this critical issue ...

  9. Ohio 4-H Dairy Quiz Bowl

    https://ohio4h.org/events/ohio-4-h-dairy-quiz-bowl-0

    Please join us Thursday, July 2nd for the 37th annual Ohio 4-H Dairy Quiz Bowl.  Both Junior and ...

  10. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-20-issue-4/milk-prices-costs-nutrients-margins-and-comparison

    nearly identical to May’s issue (9.0¢/Mcal and $0.40/lb, respectively). The price of e-NDF is about 4¢/lb ...

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