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  1. Emotional Cues and Eating

    https://butler.osu.edu/news/emotional-cues-and-eating

    bodies, such as a growling stomach, emotional eating is when our feelings trigger us to indulge and ... typically cause us to eat unhealthy foods.  Studies show that we turn to comfort foods that are sweet, ... high-fat foods in response to emotional stress.  Many of us are programmed to turn to food for comfort at ...

  2. Beyond the Law of Supply and Demand for Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-1-issue-7/beyond-law-supply-and-demand-forages

    will be fed postpartum. The transition ration should contain about 14 to 15% CP, consist of 8 to 10 lb ...

  3. Miedemas and Hogan Inducted into 2017 Dairy Hall of Service

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-19-issue-3/miedemas-and-hogan-inducted-2017-dairy-hall-service

    their farm consists of about 1300 cows, with a manure separator for using solids for bedding and the ...

  4. Changes in Appointment for Tim Demland

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-6/changes-appointment-tim-demland

    excited about the wide range of opportunities that have now been opened for all dairy producers. We also ...

  5. Tri-State Dairy Nutrition Conference: Another Successful Year

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-13-issue-2/tri-state-dairy-nutrition-conference-another

    year, up about 5% from last year, and attendees consisted primarily of feed industry personnel, ...

  6. Youth Dairy Program Updates

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-16-issue-1/youth-dairy-program-updates

    Judges Conference on March 27. More details about this are available through Holstein USA. DAIRY 4-H ...

  7. Support for 4-H Dairy Judging Team to Travel to Europe

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-17-issue-1/support-4-h-dairy-judging-team-travel-europe

    me to get your tickets or if you have any questions about this effort. We thank you for your support! ...

  8. Ammonia Emissions from Dairy Farms- The Basics

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-2/ammonia-emissions-dairy-farms-basics

    approximately meet their requirements for protein, about 33% of the N consumed will be secreted in milk and ... NH4+. The pH of fresh dairy cow manure averages about 8.2 (substantial variation exists depending on ...

  9. The Costs of Nutrients and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-15-issue-4/costs-nutrients-and-comparison-feedstuffs-prices

    of about 10¢/Mcal, NEL is still obscenely priced at 19.7¢/Mcal.  This is important because a cow ... 13.7¢/lb is above its 6-year average (-9¢/lb).  Meanwhile, the unit cost of e-NDF is about at its ...

  10. Vice President's Summit: Conversations on the Future of Extension

    https://greene.osu.edu/events/vice-presidents-summit-conversations-future-extension

    this year will center on futuring – asking questions about and envisioning the long-term future of OSU ... a participatory approach, designed to engage a wide array of stakeholders in discussions about the future. Asking ... challenges and opportunities that should be considered as we begin to think about the long-term future of OSU ...

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