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About one-third of the food Americans buy is wasted
https://fcs.osu.edu/news/about-one-third-food-americans-buy-wasted
U.S. consumers waste a lot of food year-round – about one-third of all purchased food. That’s ... equivalent to 1,250 calories per person per day, or US$1,500 worth of groceries for a four-person household ... each year, an estimate that doesn’t include recent food price inflation. Read more about the problem ...
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Elderberry Production in Ohio
https://ohioline.osu.edu/factsheet/anr-0110
Department of Agriculture and the U.S. Department of Agriculture. Several elderberry plots have been ... the Midwest are American elderberries (Sambucus nigra (subsp. canadensis)), this publication focuses ... expected in the subsequent years until they reach full maturity in about four to five years. Cross ...
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Meals On The Go: Plan, Slow Cook, Time, Delegate; Lentil Soup Recipe
https://wayne.osu.edu/news/meals-go-plan-slow-cook-time-delegate-lentil-soup-recipe
When cold winter weather is upon us, I find myself enjoying a plan to use appliances to have ... simple meals prepared when I come home at night. We’ve talked in the past about how important it is to ...
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New 4-H CARTEENS SPIN Club
https://ohio4h.org/news/new-4-h-carteens-spin-club
Be sure to visit the SPIN club page where you can learn more about this safety education program, ...
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Processed Meats, Red Meats and Colorectal Cancer Risk
https://ohioline.osu.edu/factsheet/hyg-5587
of colon and rectal cancer in 2016, making up about 8 percent of all new cancer cases in the United ... These studies are useful in telling us that an association exists between meat and colorectal cancer, ... personal meat consumption patterns to the current U.S. Department of Agriculture (USDA) Dietary Guideline’s ...
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Skillathon Interviews
https://wayne.osu.edu/program-areas/4-h-youth-development/animals-livestock/skillathon
questions about their animal / livestock project(s) and 3) 'Thank You' Card station. Skillathon ...
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Shigella: Bacteria that Causes the Foodborne Illness Shigellosis
https://ohioline.osu.edu/factsheet/HYG-5563
wild animals do not spread these germs; only monkeys and people can. Public health consequences The ... pathogens transmitted commonly through food—foodborne diseases active surveillance network, 10 U.S. sites, ... United States—major pathogens. Emerging Infectious Diseases 2011; 17:7–15. U.S. Food and Drug ...
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Faces of Ohio 4-H — Margaret Peterson Haddix
https://ohio4h.org/june-2022/faces-ohio-4-h-%E2%80%94-margaret-peterson-haddix
youth by answering questions about their projects. Her advice to current members? “Explore various ... projects—you may be surprised to discover a new interest!” Be sure to visit haddixbooks.com to read more about ...
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Community-Level Strategies for Urban Coyote Management
https://ohioline.osu.edu/factsheet/W-25
educating the public about personal safety and coyote ecology. See Toolbox 4 to learn more best management ... activity and public sightings, which often raises alarm. Preventing Conflicts with Coyotes: Individual ... will be most effective when coordinated across a community. For more information about individual ...
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Nutrient Management of Forage Crops Intended for Hay
https://ohioline.osu.edu/factsheet/anr-0109
ohioline.osu.edu/factsheet/anr-0107. Learn more about soil sample collecting at ohioline.osu.edu/factsheet/AGF-513. Soil pH and Liming ... University Extension Publications. extensionpubs.osu.edu/search.php?search_query=974§ion=product. ... Guide, 15th Edition, Bulletin 472. Columbus: Ohio State University Extension Publications ...