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  1. Pulsed Electric Field Processing Applications in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1002

    for pasteurizing one liter of juice is about $0.04, and $0.056 per pound for cell disintegration ... Publishing. wiley.com/en-us/Nonthermal+Processing+Technologies+for+Food-p-9780470958360. Authors Jerish Joyner ...

  2. Farm to Health: Maximizing Nutrients and Phytonutrients in Ohio Produce

    https://ohioline.osu.edu/factsheet/HYG-5581

    minerals and fiber. Journal of the Science of Food and Agriculture. doi:10.1002/jsfa.2824 U.S. Department ...

  3. Tomato Diseases and What To Look For

    https://wayne.osu.edu/news/tomato-diseases-and-what-look

    plants, you need to know what to look for. This week I will be talking about bacterial spot and bacterial ...

  4. Check This Out If You Are One Who Routinely Multitasks

    https://wayne.osu.edu/news/check-out-if-you-are-one-who-routinely-multitasks

    So, the question is: If it really doesn’t help us, then why do we do it?  Thirty-two college students ... clean or having personal time each day may challenge us because others are involved. Step 2: Decide that ...

  5. About Franklin County

    https://franklin.osu.edu/about

    Welcome to OSU Extension, Franklin County! OSU Extension, Franklin County offers diverse programming for our citizens in the areas of 4-H Youth Development, Family and Consumer Sciences, Community Development, and Agriculture and Natural Resources. Our go ...

  6. Establishing Early Successional Habitat for Wildlife

    https://ohioline.osu.edu/factsheet/w-23

    cultipack the seedbed to provide good seed-soil contact. Broadcast rates should also be increased by about ...

  7. Ever-Evolving Aspects of Cannabis Production

    https://ohioline.osu.edu/factsheet/anr-99

    report growers’ conference discussions about marijuana production in states where cannabis is legal. ... information about these interrelated characteristics (i.e., cultivar-specific photoperiodic response, ... registering active ingredients and formulations at the U.S. Environmental Protection Agency (EPA) combined ...

  8. Low-Cost Treatment of Food Processing Wastewater

    https://ohioline.osu.edu/factsheet/aex-771

    wastewater. Graphic by Karen Mancl, Ohio State University Extension The wastewater is applied in about four ... https://agnr.osu.edu/sites/agnr/files/imce/pdfs/publications/Bulletin%20829.1-2015.pdf. Mancl, Karen, Ryan Kopp, and Olli Tuovinen. 2018. Treatment of meat-processing wastewater with ... – Disinfection to Protect Public Health. Extension Bulletin 943. The Ohio State University. PDF. https://extensionpubs.osu.edu/reuse-of-reclaimed-wastewater-disinfection-to-protect-public ...

  9. Types of Nutrition Incentives Offered at Ohio Farmers Markets and How They are Funded (Nutrition Incentives Series)

    https://ohioline.osu.edu/factsheet/cdfs-4109

    Nutrition incentive programs across the U.S. most often serve individuals and families participating in the ... the U.S. most often serve individuals and families participating in SNAP (Center for Agriculture & ... other local community agencies. To learn more about SNAP incentive programs see Ohioline fact sheet ...

  10. Forage as Vegetative Cover for Utility-Scale Solar in Ohio

    https://ohioline.osu.edu/factsheet/cdfs-4106

    Board. https://opsb.ohio.gov/wps/portal/gov/opsb/about-us/resources/solar-farm-map-and-statistics   Ong, ... developers and landowners information about alternative vegetative cover strategies—including forage ... gigawatts (DC) of utility-scale PV solar across the United States. (Ong et al. 2013). The U.S. Office of ...

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