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  1. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-4/milk-prices-costs-nutrients-margins-and-comparison

    cost of net energy for lactation (NE L) has increased again by about 35% compared to May and remains ... lower than the 5-year average by about 10% ($0.09/Mcal). The cost of metabolizable protein (MP) ... decreased, and the cost  of physically effective fiber increased compared to May, both by about 18% ($0.44 ...

  2. Family and Consumer Sciences (FCS)

    https://butler.osu.edu/program-areas/family-and-consumer-sciences

    County at 513-887-3722 option 3 or email reister.6@osu.edu. You can also learn more about all OSU Extension ...

  3. Lep Monitoring Network – News on Fall Armyworm (FAW), WBC and CEW, Update # 16

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-26/lep-monitoring-network-%E2%80%93-news-fall-armyworm-faw-wbc-and-cew

    pest that overwinters in southern parts of the US and makes it way north when clement weather is ... see much of the same as far as reports go. To learn more about the corn earworm, check out one of our ...

  4. Worsening Drought Conditions Across Southern Ohio

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-24/worsening-drought-conditions-across-southern-ohio

    than 2 inches over this period (Figure 1). As a result, the latest US Drought Monitor depicts about 8% ... about average for mid to late July. The 8-14 day outlook from the Climate Prediction Center and the ...

  5. The Case for an Outside Board of Directors for Closely Held Farm and Agricultural Businesses

    https://ohioline.osu.edu/factsheet/aede-0019

    you, you could end up being neither rich nor king." This publication delves into the composition ... Anticipating and Avoiding the Pitfalls That Can Sink a Startup, Noam Wasserman, 2013. This publication focuses ... decisions about the board are heavily dependent on the ambitions and goals of the founder/owner of the farm ...

  6. Marketing and Promotion of Nutrition Incentives

    https://ohioline.osu.edu/factsheet/cdfs-4115

    program, its success will depend on letting shoppers know about it. … For SNAP, there are three main groups ... basic information about how nutrition incentive programs work and when and where they’re available. ... Information can also be shared about how these programs support the community by increasing access to local ...

  7. Battle for the Belt: Season 2, Episode 18- Planting Date and Weed Control Interactions

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-25/battle-belt-season-2-episode-18-planting-date-and-weed-control

    Agricultural Research Station in South Charleston, Ohio talking about weed management considerations for ... or corn are planted, but inclement weather prevents us from being able to get back into the field in ... near the weeds are about a leaf in growth stage behind the plants that are further from the weeds. In ...

  8. Management of Nutrition Incentives at Farmers Markets

    https://ohioline.osu.edu/factsheet/cdfs-4116

    fns-prod.azureedge.us/sites/default/files/media/file/Retailer-Training-Guide.pdf. For More Information Visit the following resources to learn more about SNAP and nutrition ... requirements to customers. Printed materials can also educate customers about the proper use of SNAP ... they inform vendors of what is planned for the season and share information about market rules and ...

  9. Be Mindful of Fall Armyworm, Which Could Get Interesting

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-27/be-mindful-fall-armyworm-which-could-get-interesting

    armyworm control, but resistance to several Bt traits has appeared in the US.  While we have not found Bt ...

  10. Strong Storm Damage to Corn – What to expect?

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-27/strong-storm-damage-corn-%E2%80%93-what-expect

    with recent storm events when corn was already at reproductive stages. To read more about these and ...

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