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  1. Ohio Tobacco Farm Custom Rates 2010

    https://ohioline.osu.edu/factsheet/AEDE-14-10

    publication are based on a survey conducted in 2010 of 44 farmers, custom operators, farm managers, and ... that the average rates reported in this publication will cover your total costs for performing the ... specific job with the other party. Publications are available that may help in calculating your total costs ...

  2. What to Look for in a Lawn Care Service

    https://ohioline.osu.edu/factsheet/hyg-4025-88

    applications due to concerns about its environmental impact. The only period that a phosphorous application is ... seeing a response. What About Late-Season Nitrogen Fertilization? University research has shown ... problematic for the development of turfgrass diseases such as pink snow mold, Microdochium nivale. What About ...

  3. Tips for Calibrating Grain Yield Monitors—Maximizing Value of Your Yield Data

    https://ohioline.osu.edu/factsheet/anr-8

    training sessions, user manuals, and online information are all ways to learn about your yield monitor and ... benefits of your yield monitor, this publication outlines several tips to collect quality yield map data ... You can obtain information about these upgrades through your manufacturer's website or by ...

  4. A Guide to Corn Growth and Development

    https://ohioline.osu.edu/factsheet/anr-0148

    required for germination. When planted later, warmer temperatures are expected, and fewer days (about 6–8) ... stage, the nodal and seminal root systems are about the same size (in length and dry matter). Leaf ... growth begins following fertilization and consists of a rapid increase in water content with about 85% ...

  5. Bed Bugs

    https://ohioline.osu.edu/factsheet/hyg-2105

    bed bugs, and they are considered a public health pest by the Environmental Protection Agency (EPA), ... brownish as they mature. Nymphs have the general appearance of adults. Eggs are white and about 1/32 inch ... (egg to adult) is affected by temperature and takes about 21 days at 86 °F to 120 days at 65 °F. The ...

  6. Pigweed Identification Guide

    https://ohioline.osu.edu/factsheet/anr-0077

    local Ohio State University Extension personnel for recommendations. For more information about managing ...

  7. Selecting, Storing, and Using Fresh Herbs

    https://ohioline.osu.edu/factsheet/hyg-5520

    refrigerator. Change water daily. Herbs may last for up to a week stored in this manner. Tips about frozen herbs ... Tips about dried herbs Dried herbs may be three to four times stronger than fresh herbs. When using ...

  8. Food Preservation & Canning 101- 2 part workshop

    https://franklin.osu.edu/events/food-preservation-canning-101-0

    July 27, 2024, 10:30- 11:30 a.m. An Overview of Food Preservation Methods- Learn about different food ... things canning. You will learn about the two different types of canning (water bath and pressure), which ...

  9. Food Preservation & Canning 101- 2 part workshop

    https://franklin.osu.edu/events/food-preservation-canning-101

    July 27, 2024, 10:30- 11:30 a.m. An Overview of Food Preservation Methods- Learn about different food ... things canning. You will learn about the two different types of canning (water bath and pressure), which ...

  10. Blacklegged (Deer) Tick, Ixodes scapularis

    https://ohioline.osu.edu/factsheet/ent-0096

    ticks). Nymphal-stage blacklegged ticks are about the size of a poppy seed (1.5 millimeters), and unfed ... adult males and females are about the size of a sesame seed (2–3 millimeters) (CDCa, 2023). The backs of ... talk to your veterinarian about anti-tick products. *R ead the label instruction carefully to ensure ...

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