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Douglas Jackson-Smith
https://senr.osu.edu/our-people/douglas-jackson-smith
(graduate) Research Design (graduate) Selected Publications Books National Research Council. 2010. Authors: ... Prokopy, L., and Rissman, A. (forthcoming). Comparing states’ Nutrient Reduction Strategies in the US Upper ... sample sources for survey research with agricultural producers in the U.S. Society and Natural Resources ...
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A chat may help convert a peer to a pro-sustainability stance
https://senr.osu.edu/news/chat-may-help-convert-peer-pro-sustainability-stance
social activity: talking about it. “There has been research showing that when it comes to divisive ...
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Erik Ohlson
https://plantpath.osu.edu/our-people/erik-ohlson
Erik Ohlson Publications Ohlson, E.W. and M.P. Timko. 2022. Mapping and validation of Alectra ... State University BA Biology, Minor Geology, Franklin & Marshall College, PA Publications under the ...
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Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices
the 5-year average ($0.44/lb) at about 6% lower. To estimate profitability at these nutrient prices, ... the Cow-Jones Index was used for average US cows weighing 1500 lb and producing milk with 3.9% fat and ... and 85 lb/day is about $12.28 and $12.79/cwt, respectively. Although still expected to be profitable, ...
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Processed Meats, Red Meats and Colorectal Cancer Risk
https://ohioline.osu.edu/factsheet/hyg-5587
of colon and rectal cancer in 2016, making up about 8 percent of all new cancer cases in the United ... These studies are useful in telling us that an association exists between meat and colorectal cancer, ... personal meat consumption patterns to the current U.S. Department of Agriculture (USDA) Dietary Guideline’s ...
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Director's Note, January 19, 2023
https://senr.osu.edu/email/directors-note-january-19-2023
additional opportunities to learn about and engage in environment and natural resource topics are planned. We ... would be delighted to have you join us for one, or all, of these activities. In SENR forty-five ... undergraduates completed their BS degrees and 8 students completed their graduate degrees with us autumn ...
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Shigella: Bacteria that Causes the Foodborne Illness Shigellosis
https://ohioline.osu.edu/factsheet/HYG-5563
wild animals do not spread these germs; only monkeys and people can. Public health consequences The ... pathogens transmitted commonly through food—foodborne diseases active surveillance network, 10 U.S. sites, ... United States—major pathogens. Emerging Infectious Diseases 2011; 17:7–15. U.S. Food and Drug ...
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Elderberry Production in Ohio
https://ohioline.osu.edu/factsheet/anr-0110
Department of Agriculture and the U.S. Department of Agriculture. Several elderberry plots have been ... the Midwest are American elderberries (Sambucus nigra (subsp. canadensis)), this publication focuses ... expected in the subsequent years until they reach full maturity in about four to five years. Cross ...
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Community-Level Strategies for Urban Coyote Management
https://ohioline.osu.edu/factsheet/W-25
educating the public about personal safety and coyote ecology. See Toolbox 4 to learn more best management ... activity and public sightings, which often raises alarm. Preventing Conflicts with Coyotes: Individual ... will be most effective when coordinated across a community. For more information about individual ...
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Northeast Ohio Regional Dairy Conference
interested to ask questions and gain more insight about these game changing technologies. Along with the ... about their products and services. Thanks to generous sponsorship, the registration is free and ...